Winery PrecipiceHyde Park Vineyard Syrah
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Hyde Park Vineyard Syrah from the Winery Precipice
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Hyde Park Vineyard Syrah of Winery Precipice in the region of Victoria is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Hyde Park Vineyard Syrah
Pairings that work perfectly with Hyde Park Vineyard Syrah
Original food and wine pairings with Hyde Park Vineyard Syrah
The Hyde Park Vineyard Syrah of Winery Precipice matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of stuffed zucchini, semolina-merguez salad or potjevleesch (meat in a pot).
Details and technical informations about Winery Precipice's Hyde Park Vineyard Syrah.
Discover the grape variety: Impératriz
Intraspecific variety obtained in Argentina by Angelo Gargiulo by crossing the emperor with the sultana. Almost unknown in France.
Last vintages of this wine
The best vintages of Hyde Park Vineyard Syrah from Winery Precipice are 2013, 2014
Informations about the Winery Precipice
The Winery Precipice is one of of the world's greatest estates. It offers 8 wines for sale in the of Yarra Valley to come and discover on site or to buy online.
The wine region of Yarra Valley
The wine region of Yarra Valley is located in the region of Port Phillip of Victoria of Australia. We currently count 315 estates and châteaux in the of Yarra Valley, producing 1556 different wines in conventional, organic and biodynamic agriculture. The wines of Yarra Valley go well with generally quite well with dishes .
The wine region of Victoria
Victoria is a relatively small but important Australian wine state. Located in the Southeastern corner of the continent, with a generally cool, ocean-influenced Climate, Victorian wine is remarkably diverse, producing all sorts of wines and styles in different climates. In all, the state covers almost 250,000 square kilometres (over 90,000 square miles) of land (almost the same Size as the US state of Texas), well under a quarter the size of its western neighbour, South Australia, and less than a third the size of New South Wales to the North. As such, Victoria's size - and to some extent, the state's viticultural history - can defy generalization.
News related to this wine
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The word of the wine: VDN
Natural sweet wine. Wine obtained by mutage of the must during fermentation by adding over-finished alcohol at 96 °, produced in the vineyards of Roussillon, Languedoc, Rhone Valley and Corsica.
