Winery PrechtlEiswein Grüner Veltliner
Sweet wine
This wine generally goes well with pork, vegetarian or poultry.
Wine flavors and olphactive analysis
On the nose the Eiswein Grüner Veltliner of Winery Prechtl in the region of Weinland often reveals types of flavors of earth, tree fruit.
Food and wine pairings with Eiswein Grüner Veltliner
Pairings that work perfectly with Eiswein Grüner Veltliner
Original food and wine pairings with Eiswein Grüner Veltliner
The Eiswein Grüner Veltliner of Winery Prechtl matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of kale soup, quiche lorraine or leek, goat cheese and bacon quiche.
Details and technical informations about Winery Prechtl's Eiswein Grüner Veltliner.
Discover the grape variety: Arrufiac
Arrufiac or Arrufiat is an old white grape variety that has existed since the 17th century and is part of the AOC Pacherenc de Vic-Bilh and Côtes-Saint-Mont in the South-West. It gives a wine rich in alcohol with a very characteristic nose. 100 hectares of Arrufiac are currently planted in France.
Last vintages of this wine
The best vintages of Eiswein Grüner Veltliner from Winery Prechtl are 2016, 0, 2008
Informations about the Winery Prechtl
The Winery Prechtl is one of of the world's greatest estates. It offers 25 wines for sale in the of Niederösterreich to come and discover on site or to buy online.
The wine region of Niederösterreich
Niederösterreich, or Lower Austria, is a wine region in the Northeast of Austria bordering Slovakia and the Czech Republic. It is the country's largest wine region, both geographically and in terms of production. There are around 28,000 hectares (69,000 acres) of vineyards. These are responsible for roughly half of Austria's total wine output.
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The word of the wine: Biodynamics
Biodynamic farming method initiated by Rudolf Steiner which forbids all chemical treatments based on synthetic products. Biodynamics is based on the interaction between the movements of the planets and the development of plants and uses preparations based on organic and mineral materials.
