Winery Porto CarrasGrande Reserve Porphyrogenitos
Red wine
This wine is a blend of 2 varietals which are the Cabernet franc and the Cabernet-Sauvignon.
This wine generally goes well with pork, poultry or beef.
The Grande Reserve Porphyrogenitos of the Winery Porto Carras is in the top 10 of wines of Slopes of Meliton.
Food and wine pairings with Grande Reserve Porphyrogenitos
Pairings that work perfectly with Grande Reserve Porphyrogenitos
Original food and wine pairings with Grande Reserve Porphyrogenitos
The Grande Reserve Porphyrogenitos of Winery Porto Carras matches generally quite well with dishes of beef, lamb or pork such as recipes of steak tartare, purple leg of lamb with red wine and cranberries or bare-assed cockerel (ardennes).
Details and technical informations about Winery Porto Carras's Grande Reserve Porphyrogenitos.
Discover the grape variety: Cabernet franc
Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.
Last vintages of this wine
The best vintages of Grande Reserve Porphyrogenitos from Winery Porto Carras are 1993, 0
Informations about the Winery Porto Carras
The Winery Porto Carras is one of of the world's greatest estates. It offers 35 wines for sale in the of Slopes of Meliton to come and discover on site or to buy online.
The wine region of Slopes of Meliton
The wine region of Slopes of Meliton is located in the region of Sithonia of Macedonia of Greece. Wineries and vineyards like the Domaine Porto Carras or the Domaine Porto Carras produce mainly wines red and white. The most planted grape varieties in the region of Slopes of Meliton are Cabernet franc, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Slopes of Meliton often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or spices.
The wine region of Macedonia
Greek Macedonia (Makedonia) is an expansive region in Northern Greece. It is bordered by the Republic of North Macedonia, Albania and Bulgaria to the north and the Aegean Sea in the South. The vineyards in the mountainous region are extensively planted to Xynomavro, along with Roditis, Limnio and the more-international Cabernet Sauvignon grape variety. Macedonian red wines are noted for their firm tannins and big flavors, and the best examples are among Greece's most-sought-after reds.
The word of the wine: Sweet (flavor)
The flavour provided by the residual sugars naturally present in the wine as well as by certain alcohols. This sensation can range from a simple impression of smoothness to a clear sweetness. We speak of roundness, fatness and mellowness.
