The Winery Portal del Montsant of Montsant of Catalogne
The Winery Portal del Montsant is one of the world's great estates. It offers 13 wines for sale in of Montsant to come and discover on site or to buy online.
Looking for the best Winery Portal del Montsant wines in Montsant among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Portal del Montsant wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Portal del Montsant wines with technical and enological descriptions.
How Winery Portal del Montsant wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of caramelized beef with onions, pastasciutta (corsica) or lamb colombo.
On the nose the red wine of Winery Portal del Montsant. often reveals types of flavors of cherry, non oak or strawberries and sometimes also flavors of raspberry, blueberry or earthy. In the mouth the red wine of Winery Portal del Montsant. is a powerful with a nice balance between acidity and tannins.
The wine region of Montsant is located in the region of Tarragona of Catalogne of Spain. Wineries and vineyards like the Domaine Espectacle del Montsant or the Domaine Serra Barcelo produce mainly wines red, white and pink. The most planted grape varieties in the region of Montsant are Cabernet-Sauvignon, Merlot and Tempranillo, they are then used in wines in blends or as a single variety. On the nose of Montsant often reveals types of flavors of earth, cola or melon and sometimes also flavors of nutty, stone or pear.
In the mouth of Montsant is a powerful with a nice balance between acidity and tannins. We currently count 191 estates and châteaux in the of Montsant, producing 695 different wines in conventional, organic and biodynamic agriculture. The wines of Montsant go well with generally quite well with dishes of beef, pasta or lamb.
How Winery Portal del Montsant wines pair with each other generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of thai shrimp soup (tom yam goong), boquerones anchovies in vinegar or fish shells.
On the nose the white wine of Winery Portal del Montsant. often reveals types of flavors of earth, microbio or oak and sometimes also flavors of tree fruit, citrus fruit. In the mouth the white wine of Winery Portal del Montsant. is a powerful with a nice freshness.
How Winery Portal del Montsant wines pair with each other generally quite well with dishes of beef or mature and hard cheese such as recipes of beef tongue in hot pickle sauce or fondue savoyarde style.
On the nose the pink wine of Winery Portal del Montsant. often reveals types of flavors of red fruit.
Soft wine with a dominant sweetness at the expense of freshness.
Planning a wine route in the of Montsant? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Portal del Montsant.
Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Chaintré, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWi ...
Nicolas Ferrari, from Domaine Ferrari, explains how the Irancy Village appellation has been created over the years. He also reveal the ageing capacity of the appellation and invites us to be patient “ Our patience is always rewarded with an Irancy”. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (June 2020). Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vin ...
On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 5-minute clip, the speakers discuss organic wines and the movement towards more environmentally friendly practices. #Chablis #PureChablis ...
Soft wine with a dominant sweetness at the expense of freshness.