Winery Porodica BajiloCabernet Sauvignon Crveno Suvo Vino
Red wine
This wine generally goes well with poultry, beef or lamb.
Wine flavors and olphactive analysis
Food and wine pairings with Cabernet Sauvignon Crveno Suvo Vino
Pairings that work perfectly with Cabernet Sauvignon Crveno Suvo Vino
Original food and wine pairings with Cabernet Sauvignon Crveno Suvo Vino
The Cabernet Sauvignon Crveno Suvo Vino of Winery Porodica Bajilo matches generally quite well with dishes of beef, lamb or spicy food such as recipes of brazilian feijoada, traditional tagine (morocco) or island grouper.
Details and technical informations about Winery Porodica Bajilo's Cabernet Sauvignon Crveno Suvo Vino.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Cabernet Sauvignon Crveno Suvo Vino from Winery Porodica Bajilo are 0
Informations about the Winery Porodica Bajilo
The Winery Porodica Bajilo is one of of the world's greatest estates. It offers 6 wines for sale in the of Central Serbia to come and discover on site or to buy online.
The wine region of Central Serbia
The wine region of Central Serbia of Serbia. Wineries and vineyards like the Domaine Matalj Vinarija or the Domaine Aleksandrovic produce mainly wines red, white and pink. The most planted grape varieties in the region of Central Serbia are Cabernet-Sauvignon, Merlot and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Central Serbia often reveals types of flavors of minerality, oil or cheese and sometimes also flavors of floral, cream or smoke.
The word of the wine: Draft liquor
Liqueur composed of sugar dissolved in wine, used for the dosage of sparkling wines made by the traditional method. It is also known as "liqueur d'expédition" or "liqueur de dosage".
