The Winery Porodica Bajilo is one of the best wineries to follow in Central Serbia.. It offers 10 wines for sale in of Central Serbia to come and discover on site or to buy online.
Looking for the best Winery Porodica Bajilo wines in Central Serbia among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Porodica Bajilo wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Porodica Bajilo wines with technical and enological descriptions.
How Winery Porodica Bajilo wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of beef goulash, royal couscous (lamb, chicken, merguez) or curried coral lentils.
The wine region of Central Serbia of Serbia. Wineries and vineyards like the Domaine Matalj Vinarija or the Domaine Aleksandrovic produce mainly wines red, white and pink. The most planted grape varieties in the region of Central Serbia are Cabernet-Sauvignon, Merlot and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Central Serbia often reveals types of flavors of minerality, oil or cheese and sometimes also flavors of floral, cream or smoke.
We currently count 98 estates and châteaux in the of Central Serbia, producing 458 different wines in conventional, organic and biodynamic agriculture. The wines of Central Serbia go well with generally quite well with dishes of beef, lamb or spicy food.
How Winery Porodica Bajilo wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of pork chops with mustard, endives with smoked salmon au gratin or chicken fajitas.
A very ancient table grape, it is mentioned in the Bible. Luigi and Alberto Pirovano of Vaprio d'Adda used it in many of their crosses. - Synonyms: neg(u)elescol, giant of Palestine, white grape of Jerusalem, eparce or eparse, yellow olivette with small berries, grape of Jericho (for all the synonyms of the grape varieties, click here!)
Planning a wine route in the of Central Serbia? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Porodica Bajilo.
Rolle is a white grape variety of Turkish origin that has become established in the South of France, particularly in the Var region, in Corsica under the name of Vermentinu, and in Italy. Its bunches and berries, of medium size, change from white to pink when the grapes are ripe. The rolle likes hot climates where the soil is dry and poor. On the other hand, it fears the wind and diseases. It produces fat, well-balanced white wines. These wines may lack acidity, but they are still very aromatic and give off notes of grapefruit, white fruit, white flowers, fennel, etc. Rolle is also a good table grape that can be enjoyed both fresh and dry. Present in Provence, Languedoc, Roussillon and Corsica. It is used in the composition of numerous appellations such as Ajaccio, Patrimonio, Bandol, Coteaux-d'Aix-en-Provence, Côtes-de-Provence, Costières-de-Nîmes, Corbières, Collioure, Côtes-de-Roussillon, Minervois, Saint Chinian...
