The Winery Ponto Nero of Rio Grande do Sul

The Winery Ponto Nero is one of the best wineries to follow in Rio Grande do Sul.. It offers 29 wines for sale in of Rio Grande do Sul to come and discover on site or to buy online.
Looking for the best Winery Ponto Nero wines in Rio Grande do Sul among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Ponto Nero wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Ponto Nero wines with technical and enological descriptions.
How Winery Ponto Nero wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of rabbit with prunes, chinchards with white wine and grapes or barbecued lobster.
On the nose the sparkling wine of Winery Ponto Nero. often reveals types of flavors of microbio, tree fruit or tropical fruit and sometimes also flavors of red fruit, citrus fruit or earth. In the mouth the sparkling wine of Winery Ponto Nero. is a with a nice vivacity and a fine and pleasant bubble.
Brazil's winemaking heart (~80% of production), Italian tradition. Recognised specialty: traditional-method sparkling wines (espumantes), fresh and fruity, based on Chardonnay and Pinot Noir, among South America's finest. Accessible reds: supple, fruity Merlot (plum, cherry), fleshy Cabernet Sauvignon, dense, tannic Tannat. Round Chardonnay, light Riesling Italico, sweet, floral Moscato whites.
Winemaking heart: Vale dos Vinhedos (Brazil's 1st DO, 2002) in Serra Gaúcha.
How Winery Ponto Nero wines pair with each other generally quite well with dishes of beef, lamb or poultry such as recipes of beef with panang curry (red curry), leg of lamb with spices or salmon koulibiac.
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Planning a wine route in the of Rio Grande do Sul? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Ponto Nero.
Aromatic sweet and liqueur reds with a garnet ruby hue, ample and fragrant palate; powerful muscat signature aromas of rose, red fruits (cherry, raspberry), exotic fruits and honey. Also a prized table grape exported worldwide for its appearance and muscat flavour. Synonym for Muscat of Hamburg, a black aromatic variety bred in England in 1837 (Muscat of Alexandria × Schiava Grossa).