Bodegas PonceLa Casilla Estrecha
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the La Casilla Estrecha from the Bodegas Ponce
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Casilla Estrecha of Bodegas Ponce in the region of Castille is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with La Casilla Estrecha
Pairings that work perfectly with La Casilla Estrecha
Original food and wine pairings with La Casilla Estrecha
The La Casilla Estrecha of Bodegas Ponce matches generally quite well with dishes of beef, pasta or veal such as recipes of tata simone's dumplings, pipe rigate bolognese sauce or roast veal orloff.
Discover the grape variety: Bobal
This grape variety is widely cultivated in Spain under the name béni carlo. It was introduced into the Languedoc-Roussillon region of Narbonne around 1870.
Last vintages of this wine
The best vintages of La Casilla Estrecha from Bodegas Ponce are 2013, 0
Informations about the Bodegas Ponce
The Bodegas Ponce is one of of the world's great estates. It offers 17 wines for sale in the of Manchuela to come and discover on site or to buy online.
The wine region of Manchuela
The wine region of Manchuela is located in the region of Castille of Spain. Wineries and vineyards like the Domaine Finca Sandoval or the Domaine Bodega Iniesta produce mainly wines red, white and pink. The most planted grape varieties in the region of Manchuela are Bobal, Tempranillo and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Manchuela often reveals types of flavors of beeswax, raspberry or chocolate and sometimes also flavors of cedar, cigar box or floral.
The wine region of Castille
Castilla-La Mancha is a large region located South and east of the Spanish capital, Madrid. Inexpensive table wines are produced from a variety of Grapes. Higher quality wines are increasingly available, but the region is traditionally known as a source of low quality bulk wine. More than half of Spain's grapes are grown here.
The word of the wine: Confit
Said of red wines that offer a very ripe nose of red and black fruits reminiscent of jam. On the palate, these aromas are dominant, the wine is very fleshy and round, and leaves an impression of sweetness on the finish that weighs it down.
