
Winery PolvaneraLa Marchesana Susumaniello
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the La Marchesana Susumaniello from the Winery Polvanera
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Marchesana Susumaniello of Winery Polvanera in the region of Puglia is a powerful.
Food and wine pairings with La Marchesana Susumaniello
Pairings that work perfectly with La Marchesana Susumaniello
Original food and wine pairings with La Marchesana Susumaniello
The La Marchesana Susumaniello of Winery Polvanera matches generally quite well with dishes of beef, lamb or pasta such as recipes of simple baked roast beef, lamb chops with figs and honey or italian pasta salad.
Details and technical informations about Winery Polvanera's La Marchesana Susumaniello.
Discover the grape variety: Susumaniello
Informations about the Winery Polvanera
The Winery Polvanera is one of of the world's great estates. It offers 58 wines for sale in the of Puglia to come and discover on site or to buy online.
The wine region of Puglia
Puglia (Apulia to many English speakers) is a Long, slender wine region in the extreme Southeast corner of Italy's "boot". To use the shoe analogy often used to illustrate the shape of Italy, Apulia extends from the tip of the heel to the mid-calf, where the spur of the Gargano Peninsula juts out into the Adriatic Sea. The heel (the Salento peninsula) occupies the southern half of the region and is of great importance for the identity of Puglia. Not only are there cultural and geographical differences from Northern Puglia, but the wines are also different.
The word of the wine: Licking
Operation consisting in sanitizing a barrel by introducing a wick of ignited sulphur which produces a release of sulphurous gas.














