
Winery Poggio VerranoChance Limited Edition
This wine is a blend of 3 varietals which are the Cabernet franc, the Cabernet-Sauvignon and the Merlot.
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
The Chance Limited Edition of the Winery Poggio Verrano is in the top 30 of wines of Tuscany.

Taste structure of the Chance Limited Edition from the Winery Poggio Verrano
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Chance Limited Edition of Winery Poggio Verrano in the region of Tuscany is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Chance Limited Edition of Winery Poggio Verrano in the region of Tuscany often reveals types of flavors of non oak, earth or vegetal and sometimes also flavors of oak, black fruit or dried fruit.
Food and wine pairings with Chance Limited Edition
Pairings that work perfectly with Chance Limited Edition
Original food and wine pairings with Chance Limited Edition
The Chance Limited Edition of Winery Poggio Verrano matches generally quite well with dishes of beef, lamb or veal such as recipes of roast pork with pineapple, dad's lamb mouse or veal with cream and mushrooms.
Details and technical informations about Winery Poggio Verrano's Chance Limited Edition.
Discover the grape variety: Cabernet franc
Supple, fragrant reds with fine tannins and vibrant freshness, showing raspberry, violet, green pepper, pencil lead and gentle spice aromas. Star of the Loire as a single variety (Chinon, Bourgueil, Saumur-Champigny) and of the right bank of Bordeaux in blends (Cheval Blanc at 60%). Also in semi-dry Anjou rosés. A historic Bordeaux variety, parent of Cabernet-Sauvignon, Merlot and Carmenère.
Last vintages of this wine
The best vintages of Chance Limited Edition from Winery Poggio Verrano are 2009, 2005, 0, 2007 and 2006.
Informations about the Winery Poggio Verrano
The Winery Poggio Verrano is one of of the world's greatest estates. It offers 6 wines for sale in the of Tuscany to come and discover on site or to buy online.
The wine region of Tuscany
Kingdom of Sangiovese: upright reds with cherry, plum, dried herbs and leather, lively acidity and firm tannins. Fleshy, food-friendly Chianti Classico DOCG, deep long-ageing Brunello di Montalcino (spice, tobacco, ripe black fruit), elegant Vino Nobile di Montepulciano. On the coast, Bolgheri crafts the opulent Cabernet- and Merlot-based 'Super Tuscans'. Some fresh white Vernaccia.
The word of the wine: Shipping (liquor)
In champagne and wines made according to the traditional method, wine is added before corking to fill the void in the bottle created by disgorging. This added wine is often sweetened by sugar incorporated in variable proportions according to the style of wine sought (see dosage). Syn.: liqueur de dosage.














