
Winery Poggio Verrano3 Rosso
This wine is a blend of 3 varietals which are the Cabernet-Sauvignon, the Sangiovese and the Merlot.
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
The 3 Rosso of the Winery Poggio Verrano is in the top 70 of wines of Maremma Toscana.
Taste structure of the 3 Rosso from the Winery Poggio Verrano
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the 3 Rosso of Winery Poggio Verrano in the region of Tuscany is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the 3 Rosso of Winery Poggio Verrano in the region of Tuscany often reveals types of flavors of oaky, blackberry or red fruit and sometimes also flavors of chocolate, non oak or earth.
Food and wine pairings with 3 Rosso
Pairings that work perfectly with 3 Rosso
Original food and wine pairings with 3 Rosso
The 3 Rosso of Winery Poggio Verrano matches generally quite well with dishes of beef, lamb or veal such as recipes of fresh sausage, meatballs catalan style or milanese escalope (italy).
Details and technical informations about Winery Poggio Verrano's 3 Rosso.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of 3 Rosso from Winery Poggio Verrano are 2010, 2009, 2007, 2008 and 2011.
Informations about the Winery Poggio Verrano
The Winery Poggio Verrano is one of of the world's greatest estates. It offers 6 wines for sale in the of Maremma Toscana to come and discover on site or to buy online.
The wine region of Maremma Toscana
The wine region of Maremma Toscana is located in the region of Toscane of Italy. Wineries and vineyards like the Domaine Antinori or the Domaine Rocca di Frassinello produce mainly wines red, white and pink. The most planted grape varieties in the region of Maremma Toscana are Sangiovese, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Maremma Toscana often reveals types of flavors of cherry, game or nutty and sometimes also flavors of hay, white peach or lime.
The wine region of Tuscany
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
The word of the wine: Secondary aromas
Aromas resulting from the fermentation and maturation of the wine before bottling. The aging in barrels modifies considerably the texture and the flavours of the wine.














