Winery Poggio ArgentaleVivace Toscana Rosato
Pink wine
This wine generally goes well with pork, poultry or beef.
Food and wine pairings with Vivace Toscana Rosato
Pairings that work perfectly with Vivace Toscana Rosato
Original food and wine pairings with Vivace Toscana Rosato
The Vivace Toscana Rosato of Winery Poggio Argentale matches generally quite well with dishes of beef, veal or pork such as recipes of oxtail with seed sauce, oven-baked veal cutlets or stuffed artichoke.
Details and technical informations about Winery Poggio Argentale's Vivace Toscana Rosato.
Discover the grape variety: Sangiovese
Firm, upright reds with precise acidity and angular tannins, showing aromas of sour cherry, plum, dried herbs, leather, black tea and balsamic notes. Characteristically bitter, savoury finish. Star of Chianti Classico DOCG, Brunello di Montalcino DOCG, Vino Nobile di Montepulciano DOCG and Morellino di Scansano. Italy's most planted variety, a descendant of Ciliegiolo × Calabrese di Montenuovo.
Last vintages of this wine
The best vintages of Vivace Toscana Rosato from Winery Poggio Argentale are 2011, 0, 2012
Informations about the Winery Poggio Argentale
The Winery Poggio Argentale is one of of the world's greatest estates. It offers 7 wines for sale in the of Tuscany to come and discover on site or to buy online.
The wine region of Tuscany
Kingdom of Sangiovese: upright reds with cherry, plum, dried herbs and leather, lively acidity and firm tannins. Fleshy, food-friendly Chianti Classico DOCG, deep long-ageing Brunello di Montalcino (spice, tobacco, ripe black fruit), elegant Vino Nobile di Montepulciano. On the coast, Bolgheri crafts the opulent Cabernet- and Merlot-based 'Super Tuscans'. Some fresh white Vernaccia.
The word of the wine: Smoked
Qualifier of smells close to those of smoked food, characteristic, among other things, of the Sauvignon grape variety; hence the name of smoked white given to this variety.
