
Winery PizzolatoStefany Valdobbiadene Prosecco Superiore Extra Dry
In the mouth this sparkling wine is a with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Stefany Valdobbiadene Prosecco Superiore Extra Dry from the Winery Pizzolato
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Stefany Valdobbiadene Prosecco Superiore Extra Dry of Winery Pizzolato in the region of Veneto is a with a nice vivacity and a fine and pleasant bubble.
Food and wine pairings with Stefany Valdobbiadene Prosecco Superiore Extra Dry
Pairings that work perfectly with Stefany Valdobbiadene Prosecco Superiore Extra Dry
Original food and wine pairings with Stefany Valdobbiadene Prosecco Superiore Extra Dry
The Stefany Valdobbiadene Prosecco Superiore Extra Dry of Winery Pizzolato matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of monkfish tail with coconut milk and curry, light tuna-tomato quiche (without cream) or steamed carrots with saffron.
Details and technical informations about Winery Pizzolato's Stefany Valdobbiadene Prosecco Superiore Extra Dry.
Discover the grape variety: Tardif
This is a very old grape variety in southwestern France, with "traces" found in the high Pyrenees, but also in the Atlantic Pyrenees and in the Gers. Virtually unknown in other French wine-producing regions, as well as abroad, it is registered in the Official Catalogue of Wine Grape Varieties, list A1. Tardif is certainly the ideal grape variety to combine with Tannat, especially when the latter is in the majority. The overall quality of its polyphenols is such as to compensate for the often harsh tannins of Tannat in young wines.
Last vintages of this wine
The best vintages of Stefany Valdobbiadene Prosecco Superiore Extra Dry from Winery Pizzolato are 0, 2019
Informations about the Winery Pizzolato
The Winery Pizzolato is one of of the world's great estates. It offers 76 wines for sale in the of Conegliano-Valdobbiadene Prosecco Superiore to come and discover on site or to buy online.
The wine region of Conegliano-Valdobbiadene Prosecco Superiore
The wine region of Conegliano-Valdobbiadene Prosecco Superiore is located in the region of Conegliano-Valdobbiadene Prosecco of Vénétie of Italy. Wineries and vineyards like the Domaine PDC di De Conti Pietro or the Domaine Altaneve produce mainly wines sparkling, sweet and red. The most planted grape varieties in the region of Conegliano-Valdobbiadene Prosecco Superiore are Glera, Chardonnay and Sangiovese, they are then used in wines in blends or as a single variety. On the nose of Conegliano-Valdobbiadene Prosecco Superiore often reveals types of flavors of citrus, honey or ginger and sometimes also flavors of lemon, white peach or stone.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Complex
Said of a rich and concentrated wine offering a wide range of aromas and a tasty mouthfeel.














