Winery PirtleCitrine
White wine
This wine generally goes well with pork, vegetarian or poultry.
Food and wine pairings with Citrine
Pairings that work perfectly with Citrine
Original food and wine pairings with Citrine
The Citrine of Winery Pirtle matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of melt-in-the-mouth pork tenderloin casserole, light tuna-tomato quiche (without cream) or coconut chicken and curry.
Details and technical informations about Winery Pirtle's Citrine.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Last vintages of this wine
The best vintages of Citrine from Winery Pirtle are 0
Informations about the Winery Pirtle
The Winery Pirtle is one of of the world's greatest estates. It offers 14 wines for sale in the of Missouri to come and discover on site or to buy online.
The wine region of Missouri
American Midwest vineyard, cradle of the first US AVA (Augusta, 1980, 8 months before Napa). Signature Norton/Cynthiana, the state's official grape and a native pride: dense, deeply coloured reds with signature notes of blackberry, candied black cherry, plum, coffee, leather and spices, firm tannins - fleshy age-worthy wines, robust against the humid continental climate. Also off-dry Vidal Blanc (citrus, honey), fruity red Chambourcin, peppery Cabernet Franc, lively Seyval Blanc.
The word of the wine: Away from the eye
See len de l'el.
