Winery Stone Hill - Cranberry Seasonal

Winery Stone HillCranberry Seasonal

3.4
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Cranberry Seasonal of Winery Stone Hill is a sweet wine from the region of Missouri.
This wine generally goes well with

Details and technical informations about Winery Stone Hill's Cranberry Seasonal.

Winemaker
Shaun Turnbull
Grape varieties
Region/Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Malvasia nera di Brindisi

Structured, aromatic reds with good ageing potential, deep purple, full-bodied tannins and a broad palate, with aromas of dark fruits (plum, blackberry), spices, tobacco and Mediterranean balsamic notes. Warm Salento profile. Often blended with Negroamaro, it adds aromatic richness to the great reds of southern Puglia. Black Malvasia variety grown near Brindisi in Puglia.

Last vintages of this wine

Cranberry Seasonal - 0
In the top 100 of of Missouri wines
Average rating: 3.411100

The best vintages of Cranberry Seasonal from Winery Stone Hill are 0

Informations about the Winery Stone Hill

The winery offers 49 different wines.
Its wines get an average rating of 3.7.
It is in the top 40 of the best estates in the region
It is located in Missouri
Find the Winery Stone Hill on Facebook

The Winery Stone Hill is one of of the world's great estates. It offers 43 wines for sale in the of Missouri to come and discover on site or to buy online.

Top wine Missouri
In the top 150000 of of United States wines
In the top 450 of of Missouri wines
In the top 25000 of sweet wines
In the top 750000 wines of the world

The wine region of Missouri

American Midwest vineyard, cradle of the first US AVA (Augusta, 1980, 8 months before Napa). Signature Norton/Cynthiana, the state's official grape and a native pride: dense, deeply coloured reds with signature notes of blackberry, candied black cherry, plum, coffee, leather and spices, firm tannins - fleshy age-worthy wines, robust against the humid continental climate. Also off-dry Vidal Blanc (citrus, honey), fruity red Chambourcin, peppery Cabernet Franc, lively Seyval Blanc.

The word of the wine: Terroir

Strictly speaking, the notion of terroir corresponds to the geological characteristics of a vineyard. However, when we talk about terroir, we take into account the soil, the climate (even the microclimate), the flora, the fauna, and the human factor that characterizes the practices that make up the art of the craft.

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