Bodega Pirineos - Fermentado En Barrica Chardonnay Somontano

Bodega PirineosFermentado En Barrica Chardonnay Somontano

3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Fermentado En Barrica Chardonnay Somontano of Bodega Pirineos is a white wine from the region of Somontano of Aragon.
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.

Taste structure of the Fermentado En Barrica Chardonnay Somontano from the Bodega Pirineos

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Fermentado En Barrica Chardonnay Somontano of Bodega Pirineos in the region of Aragon is a with a nice freshness.

Wine flavors and olphactive analysis

On the nose the Fermentado En Barrica Chardonnay Somontano of Bodega Pirineos in the region of Aragon often reveals types of flavors of non oak, oak or tree fruit and sometimes also flavors of spices, citrus fruit.

Details and technical informations about Bodega Pirineos's Fermentado En Barrica Chardonnay Somontano.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Chardonnay

The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.

Last vintages of this wine

Fermentado En Barrica Chardonnay Somontano - 2018
In the top 100 of of Somontano wines
Average rating: 3.411100
Fermentado En Barrica Chardonnay Somontano - 2014
In the top 100 of of Somontano wines
Average rating: 3.71110.50
Fermentado En Barrica Chardonnay Somontano - 2013
In the top 100 of of Somontano wines
Average rating: 3.411100
Fermentado En Barrica Chardonnay Somontano - 0
In the top 100 of of Somontano wines
Average rating: 3.71110.50

The best vintages of Fermentado En Barrica Chardonnay Somontano from Bodega Pirineos are 2014, 0, 2018, 2013

Informations about the Bodega Pirineos

The winery offers 90 different wines.
Its wines get an average rating of 3.5.
This winery is part of the Barbadillo.
It is in the top 30 of the best estates in the region
It is located in Somontano in the region of Aragon

The Bodega Pirineos is one of of the world's great estates. It offers 86 wines for sale in the of Somontano to come and discover on site or to buy online.

Top wine Aragon
In the top 20000 of of Spain wines
In the top 150 of of Somontano wines
In the top 65000 of white wines
In the top 250000 wines of the world

The wine region of Somontano

The wine region of Somontano is located in the region of Aragon of Spain. Wineries and vineyards like the Domaine Viñas del Vero or the Domaine El Grillo y La Luna produce mainly wines red, white and pink. The most planted grape varieties in the region of Somontano are Cabernet-Sauvignon, Merlot and Tempranillo, they are then used in wines in blends or as a single variety. On the nose of Somontano often reveals types of flavors of cherry, chocolate or almonds and sometimes also flavors of mint, toasty or caramel.


The wine region of Aragon

Aragon is one of Spain's 17 autonomous communities. Located in the North of the country, it stretches from the imposing Pyrenees mountains in the South to the vast Central Iberian plateau. To the east of Aragon Lies Catalonia, while La Rioja, Castilla y Leon and Navarra are its neighbours to the west. Aragon encompasses the eastward flowing Ebro River and its vast valley, the river being one of the largest and most important in Spain.

The word of the wine: Mineral

Taste reminiscent of gunflint, chalk and many nuances of the mineral world, and reinforcing, especially in white wines, the notion of freshness and the sappy character.

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