The Domaine Pinchinat is one of the best wineries to follow in Vin de Pays.. It offers 10 wines for sale in of Vin de Pays to come and discover on site or to buy online.
Looking for the best Domaine Pinchinat wines in Vin de Pays among all the wines in the region? Check out our tops of the best red, white or effervescent Domaine Pinchinat wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaine Pinchinat wines with technical and enological descriptions.
How Domaine Pinchinat wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of spaghetti with beef balls, merguez with lentils or moroccan chicken tagine.
Intermediate category between AOC and Vin de France (renamed IGP in 2009), 27% of national volume. Accessible, expressive wines defined by their grape: opulent Chardonnay, lively Sauvignon, round Merlot, peppery Syrah, floral Viognier with apricot. 76 IGP in France at 3 scales: regional (Pays d'Oc, Méditerranée, Val de Loire), departmental or local. Flexible rules, wide range of permitted grapes, free grape and vintage labelling.
From everyday treats to maker's gems.
How Domaine Pinchinat wines pair with each other generally quite well with dishes of shellfish, rich fish (salmon, tuna etc) or lean fish such as recipes of flambéed prawns, potato and tuna gratin or english-style cod fillet.
On the nose the white wine of Domaine Pinchinat. often reveals types of flavors of earth, oak.
Supple, sun-drenched reds with a deep ruby robe, smooth tannins and moderate acidity, with intense aromas of ripe red fruit (strawberry, raspberry, candied cherry), garrigue (thyme, bay), white pepper, kirsch and soft spice. Ample, warm palate. Absolute pillar of Châteauneuf-du-Pape AOC, Gigondas, Côtes-du-Rhône, Tavel rosé, Priorat DOQ, Rioja (as Garnacha) and star of naturally sweet wines (Banyuls, Maury, Rasteau). Autochthonous Mediterranean variety from Aragon.
How Domaine Pinchinat wines pair with each other generally quite well with dishes of pork, shellfish or vegetarian such as recipes of sauté of pork with chorizo, tagliatelle with seafood and saffron cream or zucchini quiche.
On the nose the pink wine of Domaine Pinchinat. often reveals types of flavors of grapefruit, peach or strawberries and sometimes also flavors of non oak, earth or microbio. In the mouth the pink wine of Domaine Pinchinat. is a with a nice freshness.
Sweet wine containing more than 50 grams of residual sugar per liter. Sweet wines are made from grapes often affected by botrytis cinerea and concentrated either by passerillage (drying of the grapes on the vine stock), or after the harvest (straw wines), or by the cold (ice wines).
How Domaine Pinchinat wines pair with each other generally quite well with dishes such as recipes .
Light, fresh reds with a clear robe, supple tannins and a tender mouth, featuring aromas of wild strawberry, raspberry, rose, peony and soft spices. The absolute pillar of Provençal rosés (Côtes de Provence AOC, Bandol rosé) to which it brings finesse and freshness, also a component of GSM blends in Côtes-du-Rhône and Languedoc. Also a single variety in South Africa where it is a parent of Pinotage. Historic southern French grape.
Planning a wine route in the of Vin de Pays? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Domaine Pinchinat.
Nervy, saline whites with cutting acidity and enveloping richness, showing aromas of grapefruit, lime, pear, white flowers, fresh almond, fennel and marine iodine notes. Slightly bitter finish. Star of Sardinia (Vermentino di Gallura DOCG), Liguria, coastal Tuscany (Bolgheri) and Corsica. Also in Provence and Languedoc-Roussillon as Rolle. An autochthonous Mediterranean variety.
