Winery Pietro Beconcini Vigna alle Nicchie Tempranillo
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Vigna alle Nicchie Tempranillo from the Winery Pietro Beconcini
Light
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Bold
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Smooth
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Tannic
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Dry
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Sweet
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Soft
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Acidic
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In the mouth the Vigna alle Nicchie Tempranillo of Winery Pietro Beconcini in the region of Toscane is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Vigna alle Nicchie Tempranillo of Winery Pietro Beconcini in the region of Toscane often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with Vigna alle Nicchie Tempranillo
Pairings that work perfectly with Vigna alle Nicchie Tempranillo
Original food and wine pairings with Vigna alle Nicchie Tempranillo
The Vigna alle Nicchie Tempranillo of Winery Pietro Beconcini matches generally quite well with dishes of beef, lamb or veal such as recipes of roast beef in a foie gras and chanterelle crust, sweet and sour braised leg of lamb or simple veal sauté.
Details and technical informations about Winery Pietro Beconcini's Vigna alle Nicchie Tempranillo.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Vigna alle Nicchie Tempranillo from Winery Pietro Beconcini are 2006, 2008, 2009, 2007 and 2013.
Informations about the Winery Pietro Beconcini
The Winery Pietro Beconcini is one of of the world's greatest estates. It offers 13 wines for sale in the of Toscane to come and discover on site or to buy online.
The wine region of Toscane
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Italy/tuscany/chianti">Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
News related to this wine
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The word of the wine: VQPRD
Quality wine produced in a specific region. European designation that groups together appellation wines, i.e., in France, AOC and VDQS.