The Winery Pierre Monte is one of the best wineries to follow in Région inconnue.. It offers 17 wines for sale in of Unknow region to come and discover on site or to buy online.
Looking for the best Winery Pierre Monte wines in Unknow region among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Pierre Monte wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Pierre Monte wines with technical and enological descriptions.
How Winery Pierre Monte wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of roast beef in a foie gras and chanterelle crust, capellini with vegetables or tunisian macaroni.
This is not a known wine region.
How Winery Pierre Monte wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of tuscan linguine, goat cheese and bacon quiche or parmesan and poppy seed tuiles (5th meeting).
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
How Winery Pierre Monte wines pair with each other generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of thai shrimp soup (tom yam goong), goat cheese and bacon quiche or hummus (chickpea puree).
Organic compound resulting from the combination of alcohol and sulphide (H2S) producing an unpleasant odour reminiscent of town gas and rotten eggs.
Planning a wine route in the of Unknow region? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Pierre Monte.
It is said to be of Slovenian origin, where it is cultivated under the name of Prosekar, also known for a long time in Italy under the name of Glera. It should not be confused with prosecco lungo - although there is a family link - and prosecco nostrano, which is none other than Tuscany's malvasia. Note that Vitouska - another Italian grape variety - is the result of a natural intraspecific cross between Tuscan malvasia and Prosecco. Under the name of Glera, it is registered in the Official Catalogue of wine grape varieties list A. It can be found in practically all of the former Yugoslavia, and more surprisingly in Argentina, but is virtually unknown in France.
Montégut, who is already technical director of the Premier Cru Classé estate Château Suduiraut in Sauternes, will replace Jean-René Matignon who last year announced his intention to step down after more than 30 years in the role. He will formally take on his new responsibilities from the end of April when Matignon retires. Having worked together with Montégut since his arrival at Suduiraut in 2004, Christian Seely, MD of owner AXA Millésimes, said that during this time, Montégut had been respons ...
In addition to the fine wine auctions reported on previously by Decanter, further initiatives have been set up to raise money for those in crisis. UK-based wine importer Les Caves de Pyrene has been helping to relocate families fleeing from war-torn Ukraine and settle them in safe havens across Europe, in accommodation provided by the importer’s European winemakers. To help cover the logistical costs of relocating families, the importer has announced it will hold a fundraising auction and charit ...
While vineyards are managed one vintage at a time, farming practices take a longer view. A survey of the Napa Valley Grapegrowers members found that, on average, about 90% wanted more education and resources for water conservation, climate resilience and climate-smart farming opportunities. This grant will go a long way to help provide those resources. ‘Farmers are by nature risk averse,’ said Molly Williams of Napa Valley Grapegrowers. ‘Climate change poses considerable risks. We aren’t plantin ...
Organic compound resulting from the combination of alcohol and sulphide (H2S) producing an unpleasant odour reminiscent of town gas and rotten eggs.
