Winery Lionel GosseaumeDomaine de Pierre Touraine - Malbec
Red wine
This wine generally goes well with poultry, beef or mature and hard cheese.
Food and wine pairings with Domaine de Pierre Touraine - Malbec
Pairings that work perfectly with Domaine de Pierre Touraine - Malbec
Original food and wine pairings with Domaine de Pierre Touraine - Malbec
The Domaine de Pierre Touraine - Malbec of Winery Lionel Gosseaume matches generally quite well with dishes of beef, spicy food or mature and hard cheese such as recipes of fillet of beef in a foie gras and truffle crust, rigatoni with courgettes and tomatoes or truffle with cantal and saint-nectaire cheese.
Details and technical informations about Winery Lionel Gosseaume's Domaine de Pierre Touraine - Malbec.
Discover the grape variety: Malbec
Deep, velvety reds with an intense purple colour, showing aromas of blackberry, black plum, violet, cocoa and gentle spice. Round tannins, fleshy palate, peppery length. Star of Cahors AOC (Côt, Auxerrois) in France and the absolute signature of Mendoza, Argentina (Uco Valley, Luján de Cuyo). A French South-West variety that became the Argentine emblem after its post-phylloxera decline.
Last vintages of this wine
The best vintages of Domaine de Pierre Touraine - Malbec from Winery Lionel Gosseaume are 0
Informations about the Winery Lionel Gosseaume
The Winery Lionel Gosseaume is one of of the world's great estates. It offers 28 wines for sale in the of Touraine to come and discover on site or to buy online.
The wine region of Touraine
Signature Sauvignon as king of Touraine whites (~80% of plantings): dry, expressive with notes of citrus, green apple, gooseberry, white flowers, exotic fruit and a touch of boxwood, lively acidity — ideal aperitif. Gamay as a juicy, crunchy red (cherry, raspberry, discreet tannins), more structured Cabernet Franc (bell pepper, raspberry) and dense Côt to complete it. Chenin and Chardonnay among whites. Vast Loire AOC between Blois and Tours, tuffeau and flint.
The wine region of Loire Valley
Kingdom of lively, dry whites and fine sparklers. Mineral, taut Sauvignon Blanc (Sancerre, Pouilly-Fumé) with citrus and gunflint notes. Multiform Chenin Blanc (Vouvray, Savennières, Layon): straight dry, floral off-dry or noble sweet honey-quince. Saline, iodised Muscadet (Melon B.
The word of the wine: Foxé
An animal odor found in certain reduced or old wines, which are also said to fox, in reference to the fox.
