Domaine de Pierre BelleCabernet Sauvignon - Petit Verdot Coteaux du Libron
Red wine
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Petit Verdot.
This wine generally goes well with poultry, beef or lamb.
Food and wine pairings with Cabernet Sauvignon - Petit Verdot Coteaux du Libron
Pairings that work perfectly with Cabernet Sauvignon - Petit Verdot Coteaux du Libron
Original food and wine pairings with Cabernet Sauvignon - Petit Verdot Coteaux du Libron
The Cabernet Sauvignon - Petit Verdot Coteaux du Libron of Domaine de Pierre Belle matches generally quite well with dishes of beef, lamb or spicy food such as recipes of meat and goat pie, dad's lamb mouse or chicken with maroilles.
Details and technical informations about Domaine de Pierre Belle's Cabernet Sauvignon - Petit Verdot Coteaux du Libron.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Informations about the Domaine de Pierre Belle
The Domaine de Pierre Belle is one of of the world's great estates. It offers 31 wines for sale in the of Coteaux du Libron to come and discover on site or to buy online.
The wine region of Coteaux du Libron
The wine region of Coteaux du Libron is located in the region of Pays d'Oc of Vin de Pays of France. Wineries and vineyards like the Domaine Charles Delatour or the Domaine Lionel Dufour produce mainly wines red, white and pink. The most planted grape varieties in the region of Coteaux du Libron are Cabernet-Sauvignon, Merlot and Viognier, they are then used in wines in blends or as a single variety. On the nose of Coteaux du Libron often reveals types of flavors of tree fruit, black fruit or cheese and sometimes also flavors of earthy, cherry or floral.
The wine region of Vin de Pays
Vin de Pays (VDP), the French national equivalent of PGI (Protected Geographical Indication) at the European level, is a quality category of French wines, positioned between Vin de Table (VDT) and Appellation d'Origine Contrôlée (AOC). This layer of the French appellation system was initially introduced in September 1968 by the INAO, the official appellation authority. It underwent several early revisions in the 1970s, followed by substantial changes in September 2000 and again in 2009, when all existing VDT titles were automatically registered with the European Union as PGI. Producers retain the choice of using either the VDP or PGI titles on their labels, or both - in the form "IGP-Vin de Pays".
News related to this wine
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Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Bray, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/ ...
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Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Péronne, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are availablein French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWine ...
The word of the wine: Pitting (acetic)
Synonymous with acescence.
