
Domaine de Pierre BelleCartagéne Élevé en Fûts de Chêne
In the mouth this white wine is a .
This wine generally goes well with vegetarian, poultry or lean fish.
Taste structure of the Cartagéne Élevé en Fûts de Chêne from the Domaine de Pierre Belle
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cartagéne Élevé en Fûts de Chêne of Domaine de Pierre Belle in the region of Languedoc-Roussillon is a .
Food and wine pairings with Cartagéne Élevé en Fûts de Chêne
Pairings that work perfectly with Cartagéne Élevé en Fûts de Chêne
Original food and wine pairings with Cartagéne Élevé en Fûts de Chêne
The Cartagéne Élevé en Fûts de Chêne of Domaine de Pierre Belle matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of spaghetti with summer vegetables, quiche with leeks and fresh salmon from flo or korean bibimbap.
Details and technical informations about Domaine de Pierre Belle's Cartagéne Élevé en Fûts de Chêne.
Discover the grape variety: Saint-Pierre doré
Saint-Pierre doré blanc is a grape variety that originated in France (Auvergne). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. The white Saint-Pierre doré can be found in several vineyards: South-West, Cognac, Bordeaux, Burgundy, Beaujolais, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey.
Informations about the Domaine de Pierre Belle
The Domaine de Pierre Belle is one of of the world's great estates. It offers 31 wines for sale in the of Languedoc-Roussillon to come and discover on site or to buy online.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Arching
A stage in the vegetative cycle of the vine that occurs after the leaves have fallen and is characterized by the drying out of the soft shoots, which are transformed into hard shoots by lignification.














