
Winery Pieroth RomanetSueño Dorado Valencia
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
The Sueño Dorado Valencia of the Winery Pieroth Romanet is in the top 20 of wines of Valence.
Taste structure of the Sueño Dorado Valencia from the Winery Pieroth Romanet
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sueño Dorado Valencia of Winery Pieroth Romanet in the region of Valence is a powerful.
Food and wine pairings with Sueño Dorado Valencia
Pairings that work perfectly with Sueño Dorado Valencia
Original food and wine pairings with Sueño Dorado Valencia
The Sueño Dorado Valencia of Winery Pieroth Romanet matches generally quite well with dishes of beef, pasta or veal such as recipes of roast beef with caramelized onion, macaroni and cheese gratin or delicious veal stew.
Details and technical informations about Winery Pieroth Romanet's Sueño Dorado Valencia.
Discover the grape variety: Dan ben Hannah
A cross between the black mikveh (Hamburg muscatel x black balouti) and the Alphonse Lavallée obtained in 1951 and in Israel by Netanel Hochberg. Dan ben Hannah or black emperor - not to be confused with emperor - is mainly grown in South Africa.
Last vintages of this wine
The best vintages of Sueño Dorado Valencia from Winery Pieroth Romanet are 0
Informations about the Winery Pieroth Romanet
The Winery Pieroth Romanet is one of of the world's greatest estates. It offers 9 wines for sale in the of Valence to come and discover on site or to buy online.
The wine region of Valence
Valencia is a province in the centre of Spain's sunny east coast, perhaps better known for its oranges (and paella) than its wine. The administrative Center of Valencia is the city of the same name, the third largest in Spain and the largest port on the Mediterranean. Archaeological evidence suggests that wine making in Valencia dates back more than a thousand years, but the region has never been particularly prominent on the world wine map. In modern times, Valencia's wine production has focused on quantity rather than quality, although this is gradually changing.
The word of the wine: Broker
In the past, he was a sort of fraud control agent who had to watch over the quality of merchant wines (he could carry a sword!). His function has evolved towards expertise (it was the brokers who established the famous 1855 classification in Bordeaux) and today he puts the producer in contact with the merchant.














