Winery Pian CornelloPoggio dei Lecci Sant\' Antimo Rosso
Red wine
In the mouth this red wine is a with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Poggio dei Lecci Sant\' Antimo Rosso from the Winery Pian Cornello
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Poggio dei Lecci Sant\' Antimo Rosso of Winery Pian Cornello in the region of Tuscany is a with a nice balance between acidity and tannins.
Food and wine pairings with Poggio dei Lecci Sant\' Antimo Rosso
Pairings that work perfectly with Poggio dei Lecci Sant\' Antimo Rosso
Original food and wine pairings with Poggio dei Lecci Sant\' Antimo Rosso
The Poggio dei Lecci Sant\' Antimo Rosso of Winery Pian Cornello matches generally quite well with dishes of beef, lamb or veal such as recipes of beef stew, mathieu's lamb tagine or normandy style escalope.
Details and technical informations about Winery Pian Cornello's Poggio dei Lecci Sant\' Antimo Rosso.
Discover the grape variety: Faberrebe
Aromatic, fine whites with a pale golden robe, an airy palate with preserved acidity, and signature muscat, white flower (acacia, elderflower), white fruit (apple, pear) aromas with delicate floral notes. Also vinified as off-dry styles. Grown in the Rhine and Franconia regions for dry and off-dry aromatic whites. German white grape obtained in 1929 by Georg Scheu in Alzey (Weißburgunder × Müller-Thurgau).
Last vintages of this wine
The best vintages of Poggio dei Lecci Sant\' Antimo Rosso from Winery Pian Cornello are 0, 2010
Informations about the Winery Pian Cornello
The Winery Pian Cornello is one of of the world's greatest estates. It offers 1 wines for sale in the of Sant'Antimo to come and discover on site or to buy online.
The wine region of Sant'Antimo
Tuscan DOC of Montalcino (1996), same area as the Brunello and Rosso DOCG around the Cistercian abbey, created to accommodate international varieties outside Sangiovese, dry climate on clay-limestone. Signature Cabernet Sauvignon: structured and sun-drenched with blackcurrant, blackberry, cedar, tobacco and a balsamic note, firm tannins. Supple Merlot and elegant Pinot Nero as complement. Full Chardonnay, vivid Sauvignon Blanc and Pinot Grigio among whites.
The wine region of Tuscany
Kingdom of Sangiovese: upright reds with cherry, plum, dried herbs and leather, lively acidity and firm tannins. Fleshy, food-friendly Chianti Classico DOCG, deep long-ageing Brunello di Montalcino (spice, tobacco, ripe black fruit), elegant Vino Nobile di Montepulciano. On the coast, Bolgheri crafts the opulent Cabernet- and Merlot-based 'Super Tuscans'. Some fresh white Vernaccia.
The word of the wine: Distinguished
Said of a fine, elegant wine that is outstanding in its category.
