Winery Pferschy - SeperGrüner Veltliner Kabinett
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Grüner Veltliner Kabinett from the Winery Pferschy - Seper
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Grüner Veltliner Kabinett of Winery Pferschy - Seper in the region of Weinland is a with a nice freshness.
Food and wine pairings with Grüner Veltliner Kabinett
Pairings that work perfectly with Grüner Veltliner Kabinett
Original food and wine pairings with Grüner Veltliner Kabinett
The Grüner Veltliner Kabinett of Winery Pferschy - Seper matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of the real vegetables stuffed in the provençal way, zucchini quiche or chicken and mushroom risotto.
Details and technical informations about Winery Pferschy - Seper's Grüner Veltliner Kabinett.
Discover the grape variety: Criolla grande
Light reds with a pale ruby robe, soft tannins, and an airy palate, with simple aromas of red fruits (cherry, strawberry) and floral notes. Accessible, easy-drinking profile. Grown mainly in Mendoza, contributing to Argentine table wines and economical blends. An Argentine black variety descended from grapes brought by Spanish missionaries in the 16th century, vigorous and productive.
Last vintages of this wine
The best vintages of Grüner Veltliner Kabinett from Winery Pferschy - Seper are 0
Informations about the Winery Pferschy - Seper
The Winery Pferschy - Seper is one of of the world's great estates. It offers 14 wines for sale in the of Thermenregion to come and discover on site or to buy online.
The wine region of Thermenregion
Austrian gem south of Vienna along the Wienerwald: signature native Zierfandler-Rotgipfler duo (found nowhere else) as king whites — concentrated, aromatic and full-bodied with notes of citrus, white-fleshed fruit, flowers and a spicy touch, lively balance of acidity and richness. Silky signature Sankt Laurent in red (cherry, raspberry, undergrowth, fine tannins) and Pinot Noir in the south on the Steinfeld gravels. DAC (2023), ~2,000 h sun/year, limestone-marl north, gravel south.
The wine region of Weinland
Vast German-speaking region in north-eastern Switzerland, the country's largest production area. Signature Pinot Noir (Blauburgunder): fine, fresh reds with notes of cherry, raspberry, undergrowth and sweet spices, silky tannins. Elegant, delicate style, often barrel-aged. Also light, floral Müller-Thurgau (Riesling-Sylvaner), lively, lemony native Räuschling, ample Pinot Gris.
The word of the wine: Bergeron
See roussanne.
