Winery PetriniPortami Al Mare
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Portami Al Mare from the Winery Petrini
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Portami Al Mare of Winery Petrini in the region of Abruzzes is a powerful with a nice freshness.
Wine flavors and olphactive analysis
Food and wine pairings with Portami Al Mare
Pairings that work perfectly with Portami Al Mare
Original food and wine pairings with Portami Al Mare
The Portami Al Mare of Winery Petrini matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of fish with tamarind, salmon and goat cheese quiche or tempura of vegetables and quick.
Details and technical informations about Winery Petrini's Portami Al Mare.
Discover the grape variety: Pecorino
A very old vine cultivated in Italy and very well known in particular in the Marche and Abruzzo regions, a trace of it has been found as far back as the second century B.C. where it is stated that it would have its first origins in Greece... almost unknown in France.
Last vintages of this wine
The best vintages of Portami Al Mare from Winery Petrini are 2018
Informations about the Winery Petrini
The Winery Petrini is one of of the world's greatest estates. It offers 4 wines for sale in the of Colline Pescaresi to come and discover on site or to buy online.
The wine region of Colline Pescaresi
The wine region of Colline Pescaresi is located in the region of Abruzzes of Italy. Wineries and vineyards like the Domaine Cantina Zaccagnini or the Domaine Rosarubra produce mainly wines white, red and pink. The most planted grape varieties in the region of Colline Pescaresi are Pecorino, Chardonnay and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Colline Pescaresi often reveals types of flavors of apples, stone fruit or cream and sometimes also flavors of oaky, butter or earthy.
The wine region of Abruzzes
Abruzzo is an Italian wine region located on the eastern (Adriatic) coast. Its immediate neighbors in CentralItaly are Marche to the North, Lazio to the west and southwest and Molise to the southeast. Abruzzo has one DOCG - Montepulciano d'Abruzzo Colline Teramane - and three DOC wine appellations. The reds and Cerasuolo d'Abruzzo and Montepulciano d'Abruzzo, as well as the white wine appellation Trebbiano d'Abruzzo are the most notable, followed by the lesser-known Controguerra.
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The word of the wine: Harsh
Term describing the state of tannins with an astringency that lacks finesse.
