Winery Peterson - Bradford Mountain Estate Vineyard Cabernet Sauvignon

Winery PetersonBradford Mountain Estate Vineyard Cabernet Sauvignon

4.1
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Bradford Mountain Estate Vineyard Cabernet Sauvignon of Winery Peterson is a red wine from the region of Dry Creek Valley of California.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).

Taste structure of the Bradford Mountain Estate Vineyard Cabernet Sauvignon from the Winery Peterson

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Bradford Mountain Estate Vineyard Cabernet Sauvignon of Winery Peterson in the region of California is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

On the nose the Bradford Mountain Estate Vineyard Cabernet Sauvignon of Winery Peterson in the region of California often reveals types of flavors of non oak, earth or vegetal and sometimes also flavors of oak, spices or red fruit.

Details and technical informations about Winery Peterson's Bradford Mountain Estate Vineyard Cabernet Sauvignon.

Winemaker
Jamie Peterson
Grape varieties
Region/Great wine region
Great wine region
Style of wine
Alcohol
15°
Allergens
Contains sulfites

Discover the grape variety: Cabernet-Sauvignon

Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.

Last vintages of this wine

Bradford Mountain Estate Vineyard Cabernet Sauvignon - 2015
In the top 100 of of Dry Creek Valley wines
Average rating: 4.111110
Bradford Mountain Estate Vineyard Cabernet Sauvignon - 2014
In the top 100 of of Dry Creek Valley wines
Average rating: 4.411110
Bradford Mountain Estate Vineyard Cabernet Sauvignon - 2013
In the top 100 of of Dry Creek Valley wines
Average rating: 4.111110
Bradford Mountain Estate Vineyard Cabernet Sauvignon - 2012
In the top 100 of of Dry Creek Valley wines
Average rating: 411110
Bradford Mountain Estate Vineyard Cabernet Sauvignon - 2011
In the top 100 of of Dry Creek Valley wines
Average rating: 4.311110
Bradford Mountain Estate Vineyard Cabernet Sauvignon - 2010
In the top 100 of of Dry Creek Valley wines
Average rating: 4.111110

The best vintages of Bradford Mountain Estate Vineyard Cabernet Sauvignon from Winery Peterson are 2014, 2011, 2015, 2013 and 2010.

Informations about the Winery Peterson

The winery offers 47 different wines.
Its wines get an average rating of 3.9.
It is in the top 3 of the best estates in the region
It is located in Dry Creek Valley in the region of California
Find the Winery Peterson on Facebook and on Twitter

The Winery Peterson is one of of the world's greatest estates. It offers 44 wines for sale in the of Dry Creek Valley to come and discover on site or to buy online.

Top wine California
In the top 4000 of of United States wines
In the top 650 of of Dry Creek Valley wines
In the top 10000 of red wines
In the top 15000 wines of the world

The wine region of Dry Creek Valley

The wine region of Dry Creek Valley is located in the region of Sonoma County of California of United States. We currently count 414 estates and châteaux in the of Dry Creek Valley, producing 1322 different wines in conventional, organic and biodynamic agriculture. The wines of Dry Creek Valley go well with generally quite well with dishes .


The wine region of California

California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.

News related to this wine

The Mâcon plus appellation seen by Charles Lamboley

Charles Lamboley, marketing and communication director from Vignerons des Terres Secrètes, explains the differences between the appellation Mâcon-Villages and Mâcon plus a geographical denomination. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (March 2020). The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of t ...

Geographical denomination: The first step towards the notion of terroir – Focus Bourgogne

We created this photomontage, to show you the landscapes and the different characteristics of the 14 geographical denominations of the Bourgogne appellation: Wine colors, grape varieties, soil specificities, surface area and production. You’ll become an expert on the Bourgogne appellation! Our social media: Facebook: https://www.facebook.com/BourgogneWines​ Twitter: https://twitter.com/BourgogneWines/​​ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/comp ...

At the heart of the terroirs of Mâcon-Mancey

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Mancey, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWine ...

The word of the wine: Blanc de blancs (champagne)

Champagne made only from the Chardonnay grape. The expression has been somewhat overused by the intensive use made of it by certain large distributors of white table wines (or sparkling wines) who were thus seeking to promote their product.

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