
Winery Peter NicolayPiesporter Michelsberg Riesling Spätlese
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Piesporter Michelsberg Riesling Spätlese from the Winery Peter Nicolay
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Piesporter Michelsberg Riesling Spätlese of Winery Peter Nicolay in the region of Mosel is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Piesporter Michelsberg Riesling Spätlese of Winery Peter Nicolay in the region of Mosel often reveals types of flavors of earth, citrus fruit.
Food and wine pairings with Piesporter Michelsberg Riesling Spätlese
Pairings that work perfectly with Piesporter Michelsberg Riesling Spätlese
Original food and wine pairings with Piesporter Michelsberg Riesling Spätlese
The Piesporter Michelsberg Riesling Spätlese of Winery Peter Nicolay matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of stuffed potatoes, shrimp risotto with curry or empanadas de carne (argentina).
Details and technical informations about Winery Peter Nicolay's Piesporter Michelsberg Riesling Spätlese.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Piesporter Michelsberg Riesling Spätlese from Winery Peter Nicolay are 2017, 2018, 0, 2015 and 2014.
Informations about the Winery Peter Nicolay
The Winery Peter Nicolay is one of of the world's greatest estates. It offers 27 wines for sale in the of Mosel to come and discover on site or to buy online.
The wine region of Mosel
Mosel is the most famous of Germany's 13 official wine regions, and also the third largest in terms of production. As with many German regions, it is most aasociated with a range of wine styles made from the Riesling grape variety, but Müller-Thurgau is also widely planted. The best Mosel Riesling wines are some of the finest whites in the world. Light and low in Alcohol, they can be intensely fragrant with beguiling Floral">floral and Mineral notes, and a wonderful Balance of sweetness and Acidity.
The word of the wine: Draft liquor (champagne)
After blending, the wine is bottled with a liqueur de tirage (a mixture of sugar and wine) and a yeast (selected yeasts). The yeast attacks the sugar and creates carbon dioxide. The fermentation, which lasts about two months, is prolonged by an ageing period (15 months minimum in total). The bottle is capped (some rare vintages are capped with a staple and a cork).














