Winery Peter LehmannThe Bond Shiraz
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the The Bond Shiraz from the Winery Peter Lehmann
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the The Bond Shiraz of Winery Peter Lehmann in the region of Australie du Sud is a powerful.
Wine flavors and olphactive analysis
On the nose the The Bond Shiraz of Winery Peter Lehmann in the region of Australie du Sud often reveals types of flavors of cherry, oaky or plum and sometimes also flavors of raspberry, oak or spices.
Food and wine pairings with The Bond Shiraz
Pairings that work perfectly with The Bond Shiraz
Original food and wine pairings with The Bond Shiraz
The The Bond Shiraz of Winery Peter Lehmann matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of stuffed peppers, lamb fillet with monbazillac or duck legs with honey and orange.
Details and technical informations about Winery Peter Lehmann's The Bond Shiraz.
Discover the grape variety: Hegel
German, intraspecific cross obtained in 1955 between helfensteiner and heroldreber by August Karl Herold (1902-1973) at the Weinsberg Research Institute. With these same parents he also obtained the dornfelder. One can meet the Hegel in Switzerland, Belgium, Germany, ... completely unknown in France.
Last vintages of this wine
The best vintages of The Bond Shiraz from Winery Peter Lehmann are 2018, 2017
Informations about the Winery Peter Lehmann
The Winery Peter Lehmann is one of of the world's great estates. It offers 178 wines for sale in the of Barossa to come and discover on site or to buy online.
The wine region of Barossa
Barossa is one of the six wine-producing zones of SouthAustralia, and arguably the most recognized name in the Australian wine industry. Barossa wines have attracted more international awards than any other region in the country. It is divided into two sections: the western Barossa Valley (effectively the Warmer valley floor) and on the eastern side the cooler, higher altitude Eden Valley, both of which have a distinct Geographical Indication (GI) formalized in 1997. Grapegrowing conditions vary immensely across the wider Barossa zone and this is reflected in the markedly different wine styles produced here.
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
The word of the wine: Arching
A stage in the vegetative cycle of the vine that occurs after the leaves have fallen and is characterized by the drying out of the soft shoots, which are transformed into hard shoots by lignification.
