Winery Peri BigognoTalento Millesimato Rosé Brut
Sparkling wine
This wine is a blend of 2 varietals which are the Chardonnay and the Pinot noir.
This wine generally goes well with pork, vegetarian or poultry.
Wine flavors and olphactive analysis
On the nose the Talento Millesimato Rosé Brut of Winery Peri Bigogno in the region of Lombardia often reveals types of flavors of non oak, vegetal.
Food and wine pairings with Talento Millesimato Rosé Brut
Pairings that work perfectly with Talento Millesimato Rosé Brut
Original food and wine pairings with Talento Millesimato Rosé Brut
The Talento Millesimato Rosé Brut of Winery Peri Bigogno matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of wiener schnitzel or viennese schnitzel, vegetable planter or rabbit with cider and prunes.
Details and technical informations about Winery Peri Bigogno's Talento Millesimato Rosé Brut.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Talento Millesimato Rosé Brut from Winery Peri Bigogno are 2011, 0, 2015, 2014
Informations about the Winery Peri Bigogno
The Winery Peri Bigogno is one of of the world's greatest estates. It offers 16 wines for sale in the of Lombardia to come and discover on site or to buy online.
The wine region of Lombardia
Three poles. Franciacorta DOCG, Italy's answer to Champagne: elegant brioche traditional-method sparklers (Chardonnay, Pinot Noir, Pinot Blanc), fine bubble and mineral profile. Alpine Valtellina: Nebbiolo (alias Chiavennasca) with fine tannins and red fruits, powerful Sforzato passito. Oltrepò Pavese: fresh Pinot Noir and fruity-sparkling Bonarda.
The word of the wine: Gutedel
See chasselas.
