Winery Perego & PeregoGiubilo Bonarda dell'Oltrepo Pavese
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Giubilo Bonarda dell'Oltrepo Pavese from the Winery Perego & Perego
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Giubilo Bonarda dell'Oltrepo Pavese of Winery Perego & Perego in the region of Lombardie is a powerful.
Food and wine pairings with Giubilo Bonarda dell'Oltrepo Pavese
Pairings that work perfectly with Giubilo Bonarda dell'Oltrepo Pavese
Original food and wine pairings with Giubilo Bonarda dell'Oltrepo Pavese
The Giubilo Bonarda dell'Oltrepo Pavese of Winery Perego & Perego matches generally quite well with dishes of beef, pasta or lamb such as recipes of oxtail with seed sauce, express beef cannelloni or lamb collar with mustard.
Details and technical informations about Winery Perego & Perego's Giubilo Bonarda dell'Oltrepo Pavese.
Discover the grape variety: Touriga franca
Most certainly Portuguese. It is said to be the result of a cross between the mourisco de semente and the touriga nacional, which should not be confused with it. It can be found in Australia, South Africa, the United States (California), etc. and is virtually unknown in France.
Informations about the Winery Perego & Perego
The Winery Perego & Perego is one of of the world's greatest estates. It offers 10 wines for sale in the of Bonarda dell'Oltrepo Pavese to come and discover on site or to buy online.
The wine region of Bonarda dell'Oltrepo Pavese
The wine region of Bonarda dell'Oltrepo Pavese is located in the region of Oltrepò Pavese of Lombardie of Italy. Wineries and vineyards like the Domaine Fattoria Cabanon or the Domaine Castello di Luzzano produce mainly wines red and sparkling. The most planted grape varieties in the region of Bonarda dell'Oltrepo Pavese are Cardinal, they are then used in wines in blends or as a single variety. On the nose of Bonarda dell'Oltrepo Pavese often reveals types of flavors of black fruit, red fruit or non oak and sometimes also flavors of earth, oak or spices.
The wine region of Lombardie
Lombardy is one of Italy's largest and most populous regions, located in the north-central Part of the country. It's home to a handful of popular and well-known wine styles, including the Bright, cherry-scented Valtellina and the high-quality Sparkling wines Franciacorta and Oltrepo Pavese Metodo Classico. Lombardy is Italy's industrial powerhouse, with the country's second largest city (Milan) as its regional capital. Despite this, the region has vast tracts of unspoiled countryside, home to many small wineries that produce a significant portion of the region's annual wine production of 1.
News related to this wine
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The word of the wine: Olfaction
Perception of odours and aromas by the olfactory bulb. Retroolfaction is the same phenomenon inside the mouth via the retronasal route.