Winery Viña PeralilloAltos de Lircay Avistamiento Gran Reserva Syrah
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Altos de Lircay Avistamiento Gran Reserva Syrah from the Winery Viña Peralillo
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Altos de Lircay Avistamiento Gran Reserva Syrah of Winery Viña Peralillo in the region of Central Valley is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Altos de Lircay Avistamiento Gran Reserva Syrah
Pairings that work perfectly with Altos de Lircay Avistamiento Gran Reserva Syrah
Original food and wine pairings with Altos de Lircay Avistamiento Gran Reserva Syrah
The Altos de Lircay Avistamiento Gran Reserva Syrah of Winery Viña Peralillo matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef fashion, lamb tagine with prunes or quinoa patties with courgettes and fresh goat cheese.
Details and technical informations about Winery Viña Peralillo's Altos de Lircay Avistamiento Gran Reserva Syrah.
Discover the grape variety: Riminèse
Riminèse blanc is a grape variety that originated in France (Corsica). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. The white Riminèse can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Altos de Lircay Avistamiento Gran Reserva Syrah from Winery Viña Peralillo are 2013, 2015, 0
Informations about the Winery Viña Peralillo
The Winery Viña Peralillo is one of of the world's greatest estates. It offers 31 wines for sale in the of Central Valley to come and discover on site or to buy online.
The wine region of Central Valley
The Central Valley (El Valle Central) of Chile is one of the most important wine-producing areas in South America in terms of Volume. It is also one of the largest wine regions, stretching from the Maipo Valley (just south of Santiago) to the southern end of the Maule Valley. This is a distance of almost 250 miles (400km) and covers a number of Climate types. The Central Valley wine region is easily (and often) confused with the geological Central Valley, which runs north–south for more than 620 miles (1000km) between the Pacific Coastal Ranges and the lower Andes.
The word of the wine: Dry
Champagne with between 17 and 35 grams of sugar (see dosage liqueur).
