Winery Pelton HouseKnights Valley Merlot
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, veal or lamb.
Taste structure of the Knights Valley Merlot from the Winery Pelton House
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Knights Valley Merlot of Winery Pelton House in the region of California is a powerful.
Food and wine pairings with Knights Valley Merlot
Pairings that work perfectly with Knights Valley Merlot
Original food and wine pairings with Knights Valley Merlot
The Knights Valley Merlot of Winery Pelton House matches generally quite well with dishes of beef, lamb or veal such as recipes of vegetable noddles, leg of lamb with herb stuffing or veal blanquette à l'ancienne.
Details and technical informations about Winery Pelton House's Knights Valley Merlot.
Discover the grape variety: Merlot
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Informations about the Winery Pelton House
The Winery Pelton House is one of of the world's greatest estates. It offers 2 wines for sale in the of Knights Valley to come and discover on site or to buy online.
The wine region of Knights Valley
The wine region of Knights Valley is located in the region of Sonoma County of California of United States. Wineries and vineyards like the Domaine Peter Michael or the Domaine Peter Michael produce mainly wines red, white and pink. The most planted grape varieties in the region of Knights Valley are Cabernet-Sauvignon, Merlot and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Knights Valley often reveals types of flavors of oaky, incense or straw and sometimes also flavors of yeast, oil or yellow apple.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
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The word of the wine: Aging
Period during which a wine is kept in a cellar where it goes through different phases of evolution of its aromatic range and a maturation of its constituents (evolution of the colour, refining of the tannins, harmonization of the different flavours, etc.). The wine evolves better and less quickly in large containers, whereas it deteriorates prematurely in half-bottles.
