
Winery Cantina PelossiVigna dell’Aspide Bianco del Ticino
This wine is a blend of 3 varietals which are the Chardonnay, the Kerner and the Riesling.
This wine generally goes well with pork, vegetarian or poultry.

Food and wine pairings with Vigna dell’Aspide Bianco del Ticino
Pairings that work perfectly with Vigna dell’Aspide Bianco del Ticino
Original food and wine pairings with Vigna dell’Aspide Bianco del Ticino
The Vigna dell’Aspide Bianco del Ticino of Winery Cantina Pelossi matches generally quite well with dishes of veal, pork or rich fish (salmon, tuna etc) such as recipes of venison bourguignon, stuffed mushrooms or sublime salmon (stuffed salmon).
Details and technical informations about Winery Cantina Pelossi's Vigna dell’Aspide Bianco del Ticino.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Vigna dell’Aspide Bianco del Ticino from Winery Cantina Pelossi are 2018, 2017, 0, 2014
Informations about the Winery Cantina Pelossi
The Winery Cantina Pelossi is one of of the world's greatest estates. It offers 19 wines for sale in the of Ticino to come and discover on site or to buy online.
The wine region of Ticino
Italian Switzerland, stronghold of Helvetic Merlot (~80% of plantings). Fleshy, refined reds with signature notes of ripe plum, black cherry, dark chocolate, leather and spices, round tannins and a velvety palate — often compared to the best Pomerol. Some cuvées vinified as Bianco di Merlot: original, ample whites (peach, citrus). Also native Bondola and Bordeaux blends.
The word of the wine: Wine vinegar
Product of acetic fermentation of wine.














