
Winery PedresInnantis Cannonau di Sardegna
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Innantis Cannonau di Sardegna from the Winery Pedres
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Innantis Cannonau di Sardegna of Winery Pedres in the region of Sardinia is a powerful.
Food and wine pairings with Innantis Cannonau di Sardegna
Pairings that work perfectly with Innantis Cannonau di Sardegna
Original food and wine pairings with Innantis Cannonau di Sardegna
The Innantis Cannonau di Sardegna of Winery Pedres matches generally quite well with dishes of beef, pasta or lamb such as recipes of piglet shoulder with melting baked apples, tunisian pasta or braised lamb with peppers.
Details and technical informations about Winery Pedres's Innantis Cannonau di Sardegna.
Discover the grape variety: Merlese
Intraspecific crossing between sangiovese or nielluccio and merlot noir obtained in 1983 by the University of Bologna (Italy), registered since 2007 in the Italian Official Register of wine grape varieties... totally unknown in France.
Last vintages of this wine
The best vintages of Innantis Cannonau di Sardegna from Winery Pedres are 2019, 0, 2018
Informations about the Winery Pedres
The Winery Pedres is one of of the world's greatest estates. It offers 38 wines for sale in the of Cannonau di Sardegna to come and discover on site or to buy online.
The wine region of Cannonau di Sardegna
The wine region of Cannonau di Sardegna is located in the region of Sardaigne of Italy. Wineries and vineyards like the Domaine Giovanni Montisci or the Domaine Fratelli Puddu produce mainly wines red, pink and sweet. On the nose of Cannonau di Sardegna often reveals types of flavors of cherry, baking spice or truffle and sometimes also flavors of sour cherry, rubber or grilled meat. In the mouth of Cannonau di Sardegna is a powerful with a nice freshness.
The wine region of Sardinia
Sardinia, located 240 km off the west coast of mainland Italy, is the second largest island in the Mediterranean. With an area of about 9,300 square miles, it is almost three times the Size of Corsica, its immediate neighbor to the North, and only slightly smaller than the other major Italian island, Sicily. The island, called Sardegna by its Italian-speaking inhabitants, has belonged to various empires and kingdoms over the centuries. This is reflected in its place names, architecture, languages and dialects, and its unique portfolio of wine grapes.
The word of the wine: Grape varieties
All the grape varieties that make up a vineyard, an appellation, a wine region.














