Winery Pazo de ToubesCodos de Larouco Mencia Barrica
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, veal or game (deer, venison).
The Codos de Larouco Mencia Barrica of the Winery Pazo de Toubes is in the top 90 of wines of Valdeorras.
Taste structure of the Codos de Larouco Mencia Barrica from the Winery Pazo de Toubes
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Codos de Larouco Mencia Barrica of Winery Pazo de Toubes in the region of Galice is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Codos de Larouco Mencia Barrica of Winery Pazo de Toubes in the region of Galice often reveals types of flavors of non oak, oak.
Food and wine pairings with Codos de Larouco Mencia Barrica
Pairings that work perfectly with Codos de Larouco Mencia Barrica
Original food and wine pairings with Codos de Larouco Mencia Barrica
The Codos de Larouco Mencia Barrica of Winery Pazo de Toubes matches generally quite well with dishes of veal, game (deer, venison) or poultry such as recipes of osso buco with mushrooms, rabbit on the barbecue or piperade.
Details and technical informations about Winery Pazo de Toubes's Codos de Larouco Mencia Barrica.
Discover the grape variety: Mencia
Spanish, more precisely from the Duero Valley where it is still very present. According to some ampelographers, it is close to Cabernet Franc.
Last vintages of this wine
The best vintages of Codos de Larouco Mencia Barrica from Winery Pazo de Toubes are 2016, 0, 2015
Informations about the Winery Pazo de Toubes
The Winery Pazo de Toubes is one of of the world's greatest estates. It offers 7 wines for sale in the of Valdeorras to come and discover on site or to buy online.
The wine region of Valdeorras
The wine region of Valdeorras is located in the region of Galice of Spain. Wineries and vineyards like the Domaine Rafael Palacios or the Domaine Rafael Palacios produce mainly wines white, red and sweet. The most planted grape varieties in the region of Valdeorras are Mencia, Albarino and Trousseau, they are then used in wines in blends or as a single variety. On the nose of Valdeorras often reveals types of flavors of pineapple, mango or slate and sometimes also flavors of black fruit, red fruit or watermelon.
The wine region of Galice
Galicia is one of the 17 first-level administrative regions (called comunidades autónomas) of Spain. It occupies the northwestern corner of the Iberian Peninsula, and is exposed on two sides to the Atlantic Ocean. To the South is Portugal, to the east Castilla y Leon. Viticulture has a Long tradition in Galicia, introduced to the region by the ancient Romans and continued by monks throughout the Middle Ages.
The word of the wine: Feedback
Perception of the aromas in the mouth by the retro-nasal way.
