The Winery Pazo de Toubes of Ribeiro of Galice

The Winery Pazo de Toubes is one of the world's great estates. It offers 7 wines for sale in of Ribeiro to come and discover on site or to buy online.
Looking for the best Winery Pazo de Toubes wines in Ribeiro among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Pazo de Toubes wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Pazo de Toubes wines with technical and enological descriptions.
How Winery Pazo de Toubes wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of butternut and goat cheese gratin, papillotes of simple salmon steaks or chinese fried shrimp ravioli.
On the nose the white wine of Winery Pazo de Toubes. often reveals types of flavors of earth, microbio or vegetal and sometimes also flavors of tree fruit, citrus fruit or tropical fruit.
Ancestral Galician DO of north-west Spain, humid oceanic climate and granite soils (~2,500 ha). Mostly lively and elegant whites. Native Treixadura signature with signature notes of white apple, pear, white flowers, citrus, fresh herbs and a mineral touch, fruity and long palate. Often blended with taut Godello, saline Albariño, floral Loureira, Torrontés.
Native reds: supple Mencía (raspberry, pepper), firmer Caíño, rare Brancellao. Atlantic style.
How Winery Pazo de Toubes wines pair with each other generally quite well with dishes of veal, game (deer, venison) or poultry such as recipes of locro criollo (argentina), aiguillettes of duck with paprika and pan-fried ceps or spicy crispy chicken.
On the nose the red wine of Winery Pazo de Toubes. often reveals types of flavors of non oak, oak. In the mouth the red wine of Winery Pazo de Toubes. is a powerful with a nice balance between acidity and tannins.
Generous, warm reds with an evolving ruby robe, smooth tannins and an ample palate, showing intense aromas of ripe red fruits (cherry, candied raspberry), garrigue, dry herbs, spices, liquorice and sun-drenched notes. Also in luscious rosés and sweet wines (Banyuls). Absolute star of Priorat DOQ, pillar of Rioja DOCa, Garnacha de Aragón, Campo de Borja DO, Calatayud DO and Châteauneuf-du-Pape AOC. Aragonese autochthonous variety, one of the most planted worldwide.
Planning a wine route in the of Ribeiro? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Pazo de Toubes.
Structured, aromatic dry whites with a pale golden color, ample palate and preserved acidity, offering refined aromas of yellow fruits (pear, peach, quince), citrus (lemon), white flowers (acacia) and schist mineral notes. Fine barrel-ageing and cellaring potential. Star of great Galician whites: Valdeorras DO, Monterrei DO and Ribeira Sacra DO. Saved from near-extinction in the 1970s, an indigenous Galician variety from north-west Spain.