Winery PaxtonQueen of the Hive Red Blend
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Queen of the Hive Red Blend from the Winery Paxton
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Queen of the Hive Red Blend of Winery Paxton in the region of Australie du Sud is a powerful.
Food and wine pairings with Queen of the Hive Red Blend
Pairings that work perfectly with Queen of the Hive Red Blend
Original food and wine pairings with Queen of the Hive Red Blend
The Queen of the Hive Red Blend of Winery Paxton matches generally quite well with dishes of beef, pasta or lamb such as recipes of kafta bil saniyeh (lebanese dish), spinach, smoked salmon and ricotta lasagne or lamb shoulder confit with harissa.
Details and technical informations about Winery Paxton's Queen of the Hive Red Blend.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Informations about the Winery Paxton
The Winery Paxton is one of of the world's great estates. It offers 45 wines for sale in the of McLaren Vale to come and discover on site or to buy online.
The wine region of McLaren Vale
The wine region of McLaren Vale is located in the region of Fleurieu of Australie du Sud of Australia. We currently count 599 estates and châteaux in the of McLaren Vale, producing 2626 different wines in conventional, organic and biodynamic agriculture. The wines of McLaren Vale go well with generally quite well with dishes .
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
The word of the wine: Frank
Said of a wine that is open and delivers itself immediately, and whose clarity excludes any defect.
