The Winery Paxton of Australie du Sud

The Winery Paxton is one of the best wineries to follow in Australie du Sud.. It offers 33 wines for sale in of Australie du Sud to come and discover on site or to buy online.
Looking for the best Winery Paxton wines in Australie du Sud among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Paxton wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Paxton wines with technical and enological descriptions.
How Winery Paxton wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of beef in white wine, lamb epigram in spicy sauce or rib steak, tomato sauce, peppers..
On the nose the red wine of Winery Paxton. often reveals types of flavors of cherry, oaky or earthy and sometimes also flavors of coffee, raspberry or pepper. In the mouth the red wine of Winery Paxton. is a powerful with a nice balance between acidity and tannins.
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
South Australia's wine portfolio is heavily weighted towards Powerful red wines, most of which are made from Shiraz. Another grape variety that thrives here is Cabernet Sauvignon, the best examples of which come from the Limestone Coast in the far south-east of the state (notably Coonawarra, Padthaway and Robe). Grenache has also proved well suited to the South Australian Climate and winemaking style, particularly when combined with Shiraz and Mourvedre (also known as Mataro in Australia) to create the classic Australian GSM blend. European varieties as diverse as Tempranillo, Nebbiolo, Montepulciano and Petit Verdot are also present in South Australian vineyards, but only in small quantities.
How Winery Paxton wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of chicken in red wine, mackerel in white wine or cuttlefish with cider.
On the nose the white wine of Winery Paxton. often reveals types of flavors of tropical, citrus or lime and sometimes also flavors of lemon, non oak or earth. In the mouth the white wine of Winery Paxton. is a powerful with a nice freshness.
How Winery Paxton wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of coconut beans, salmon in brick pastry or lobster in court-bouillon.
A term often used to designate wineries, even if they do not have a real castle.
How Winery Paxton wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of marinated shrimp skewers with garlic, lamb with coconut milk or pork chops with curry and honey.
On the nose the pink wine of Winery Paxton. often reveals types of flavors of red fruit.
Mourvèdre noir is a grape variety originating from Spain. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Mourvèdre noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais.
Planning a wine route in the of Australie du Sud? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Paxton.
Grenache noir is a grape variety that originated in Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Grenache noir can be found in many vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Languedoc & Roussillon, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.