Winery Paul StierschneiderChardonnay Ried Klostersatz Smaragd
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Chardonnay Ried Klostersatz Smaragd from the Winery Paul Stierschneider
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Chardonnay Ried Klostersatz Smaragd of Winery Paul Stierschneider in the region of Weinland is a with a nice freshness.
Food and wine pairings with Chardonnay Ried Klostersatz Smaragd
Pairings that work perfectly with Chardonnay Ried Klostersatz Smaragd
Original food and wine pairings with Chardonnay Ried Klostersatz Smaragd
The Chardonnay Ried Klostersatz Smaragd of Winery Paul Stierschneider matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of cajun jumbalaya rice, coulibiac of salmon or leek, goat cheese and bacon quiche.
Details and technical informations about Winery Paul Stierschneider's Chardonnay Ried Klostersatz Smaragd.
Discover the grape variety: Freisa
Most certainly from the Italian Piedmont. It is also found in Argentina. We have noted that this variety has a great resemblance with the nebbiolo, also from the Italian Piedmont. According to genetic analyses published in Switzerland, Freisa is a descendant of Viognier and a half-sister of Rèze.
Informations about the Winery Paul Stierschneider
The Winery Paul Stierschneider is one of of the world's great estates. It offers 20 wines for sale in the of Wachau to come and discover on site or to buy online.
The wine region of Wachau
The wine region of Wachau is located in the region of Niederösterreich of Weinland of Austria. We currently count 156 estates and châteaux in the of Wachau, producing 1238 different wines in conventional, organic and biodynamic agriculture. The wines of Wachau go well with generally quite well with dishes .
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The word of the wine: Destemming
Operation consisting in eliminating the vegetal part of the bunch supporting the berries, its maceration with the must giving a herbaceous taste to the wine.
