The Winery Paul Osicka is one of the world's great estates. It offers 10 wines for sale in of Central Victoria to come and discover on site or to buy online.
Looking for the best Winery Paul Osicka wines in Central Victoria among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Paul Osicka wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Paul Osicka wines with technical and enological descriptions.
How Winery Paul Osicka wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of roast beef in a foie gras and chanterelle crust, leg of lamb with spices or veal blanquette à l'ancienne.
On the nose the red wine of Winery Paul Osicka. often reveals types of flavors of spices, black fruit or non oak and sometimes also flavors of earth, oak or red fruit. In the mouth the red wine of Winery Paul Osicka. is a powerful with a nice balance between acidity and tannins.
CentralVictoria">Victoria, as the name suggests, occupies the middle portion of the state's wine map. It is the most diverse of all Victorian wine zones in terms of the number of wine styles it is capable of producing.
Geographically speaking, Central Victoria is a relatively small zone in comparison to its neighbours, in Particular Big Rivers to the North. However the variable landscapes ranging from vast plains to moderately elevated terrains, Dense forests and the slopes of mountain ranges are attributed to the versatility of wine found here.
Unsurprisingly, some of the most recognizable names of the Australian wine industry have their vineyards in Central Victoria.
The zone is comprised of several regions and subregions. The large expanse of Goulburn Valley and Bendigo in the flatter northern part of the zone (on the border of NewSouthWales) have a warmer, drier Climate that is conducive to Rich, Heavy styles of wine. Here, Shiraz is king, with Cabernet Sauvignon and Chardonnay providing other options for winegrowers.
The Strathbogie Ranges and Upper Goulburn areas are cooler due to their position among the mountains of the Great Dividing Range, and excel in more aromatic varieties like Riesling and Pinot Noir. Heathcote, on the western edge of the zone, is cooler thanks to the influence of the Mount Camel Range. These topographical variations mean particular grape varieties are suited to specific locations, as suggested by their GIs (Geographical Indications).
How Winery Paul Osicka wines pair with each other generally quite well with dishes of pork, shellfish or poultry such as recipes of baked dumplings, creamy risotto with scallops or turkey leg with dijon sauce.
On the nose the white wine of Winery Paul Osicka. often reveals types of flavors of citrus fruit. In the mouth the white wine of Winery Paul Osicka. is a with a nice freshness.
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Planning a wine route in the of Central Victoria? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Paul Osicka.
Intraspecific crossing between the Cardinal and the Alphonse Lavallée obtained in 1958, variety registered in 1989 in the Official Catalogue of table grape varieties list A1.
