Winery Paul Mas - Gewurztraminer

Winery Paul MasGewurztraminer

3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Gewurztraminer of Winery Paul Mas is a white wine from the region of Pays d'Oc of Vin de Pays.
This wine generally goes well with poultry, rich fish (salmon, tuna etc) or mild and soft cheese.

Wine flavors and olphactive analysis

On the nose the Gewurztraminer of Winery Paul Mas in the region of Vin de Pays often reveals types of flavors of peach, pear or earth and sometimes also flavors of vegetal, oak or tree fruit.

Details and technical informations about Winery Paul Mas's Gewurztraminer.

Winemaker
Jean Claude Mas
Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Gewurztraminer

Gewurztraminer rosé is a grape variety that originated in France. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of vine is characterized by small bunches and small grapes. Gewurztraminer rosé can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Jura, Champagne, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.

Last vintages of this wine

Gewurztraminer - 2019
In the top 100 of of Pays d'Oc wines
Average rating: 411110
Gewurztraminer - 2018
In the top 100 of of Pays d'Oc wines
Average rating: 4.311110
Gewurztraminer - 2017
In the top 100 of of Pays d'Oc wines
Average rating: 3.81110.50
Gewurztraminer - 2016
In the top 100 of of Pays d'Oc wines
Average rating: 3.81110.50
Gewurztraminer - 2015
In the top 100 of of Pays d'Oc wines
Average rating: 3.911110

The best vintages of Gewurztraminer from Winery Paul Mas are 2018, 2019, 2015, 2017 and 2016.

Informations about the Winery Paul Mas

The winery offers 114 different wines.
Its wines get an average rating of 3.6.
This winery is part of the Domaines Paul Mas.
It is in the top 5 of the best estates in the region
It is located in Pays d'Oc in the region of Vin de Pays
Find the Winery Paul Mas on Facebook and on Twitter

The Winery Paul Mas is one of of the world's greatest estates. It offers 111 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.

Top wine Vin de Pays
In the top 8500 of of France wines
In the top 200 of of Pays d'Oc wines
In the top 6500 of white wines
In the top 35000 wines of the world

The wine region of Pays d'Oc

Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.


The wine region of Vin de Pays

Vin de Pays (VDP), the French national equivalent of PGI (Protected Geographical Indication) at the European level, is a quality category of French wines, positioned between Vin de Table (VDT) and Appellation d'Origine Contrôlée (AOC). This layer of the French appellation system was initially introduced in September 1968 by the INAO, the official appellation authority. It underwent several early revisions in the 1970s, followed by substantial changes in September 2000 and again in 2009, when all existing VDT titles were automatically registered with the European Union as PGI. Producers retain the choice of using either the VDP or PGI titles on their labels, or both - in the form "IGP-Vin de Pays".

News related to this wine

Food and Chablis wines pairing, by Debra MEIBURG and Ivy NG

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 4-minute clip, Debra MEIBURG and Ivy NG illustrate how easily Chablis wines complement all kinds of food, all the way from cheese to caviar! #Chablis #PureChablis ...

Geographical denomination: The first step towards the notion of terroir – Focus Bourgogne

We created this photomontage, to show you the landscapes and the different characteristics of the 14 geographical denominations of the Bourgogne appellation: Wine colors, grape varieties, soil specificities, surface area and production. You’ll become an expert on the Bourgogne appellation! Our social media: Facebook: https://www.facebook.com/BourgogneWines​ Twitter: https://twitter.com/BourgogneWines/​​ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/comp ...

The Saint-Véran appellation investigated through its geology and geography

The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the Saint-Véran appellation.The exercice is particularly complex as there are so many variables that make up the terroir throughout its geographical area. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in June 2021. Retrouvez-nous sur les réseaux so ...

The word of the wine: Nose

In tasting, this is the second phase, which consists of identifying the wine's aromas and possibly its defects.

Other wines of Winery Paul Mas

See all wines from Winery Paul Mas

Other wines of Pays d'Oc

See the best wines from of Pays d'Oc

Other similar white wines

See the best white wines of Pays d'Oc