The Winery Patina is one of the world's great estates. It offers 16 wines for sale in of Orange to come and discover on site or to buy online.
Looking for the best Winery Patina wines in Orange among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Patina wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Patina wines with technical and enological descriptions.
How Winery Patina wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of provencal stew, goat cheese and spinach lasagne or shoulder of lamb in a crust.
On the nose the red wine of Winery Patina. often reveals types of flavors of oak, spices or non oak and sometimes also flavors of citrus fruit, black fruit. In the mouth the red wine of Winery Patina. is a powerful.
High-altitude Australian region (600-1,100 m) in New South Wales: signature Chardonnay as king white — racy and mineral with notes of lively citrus, green apple, pear, white flowers and a chalky touch, chiselled acidity preserved by the cool climate. Pinot Noir, spicy Shiraz and structured Cabernet as elegant reds (cherry, pepper, blackberry, cedar). Taut Sauvignon Blanc as backup. GI (1997), volcanic basaltic soils on Mount Canobolas (extinct volcano), cool high-altitude climate.
How Winery Patina wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of very simple spaghetti carbonara, skate wings with capers or zucchini and goat cheese quiche.
On the nose the white wine of Winery Patina. often reveals types of flavors of non oak, microbio or vegetal and sometimes also flavors of oak, tree fruit or spices. In the mouth the white wine of Winery Patina. is a powerful with a nice freshness.
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
How Winery Patina wines pair with each other generally quite well with dishes of beef, veal or pork such as recipes of pork shoulder with mustard, roast veal with mustard cream or tartiflette.
Said of a complex and concentrated wine, whose power suggests a good capacity for ageing.
Planning a wine route in the of Orange? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Patina.
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
