Winery Paso a PasoBarril por Barril Bonarda
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with pork, poultry or veal.
Taste structure of the Barril por Barril Bonarda from the Winery Paso a Paso
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Barril por Barril Bonarda of Winery Paso a Paso in the region of Mendoza is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Barril por Barril Bonarda of Winery Paso a Paso in the region of Mendoza often reveals types of flavors of oak.
Food and wine pairings with Barril por Barril Bonarda
Pairings that work perfectly with Barril por Barril Bonarda
Original food and wine pairings with Barril por Barril Bonarda
The Barril por Barril Bonarda of Winery Paso a Paso matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of osso-bucco with asian flavours, funambuline style, pork roulades with cream and mushrooms or vermicelli sautéed with peking duck.
Details and technical informations about Winery Paso a Paso's Barril por Barril Bonarda.
Discover the grape variety: Calabrese
Most certainly of Italian origin, more precisely from Sicily where it is very well known. It should be noted that a certain number of Italian grape varieties bear the synonym or name "calabrese", whether or not followed by an epithet, and care should be taken not to confuse them. Calabrese is also known in the United States, Italy, Bulgaria and Malta. In France, it is virtually absent from the vineyard, although it is listed in the Official Catalogue of Wine Grape Varieties, list A1.
Last vintages of this wine
The best vintages of Barril por Barril Bonarda from Winery Paso a Paso are 2016, 2018, 2015, 0 and 2019.
Informations about the Winery Paso a Paso
The Winery Paso a Paso is one of of the world's greatest estates. It offers 22 wines for sale in the of Mendoza to come and discover on site or to buy online.
The wine region of Mendoza
Mendoza is by far the largest wine region in Argentina. Located on a high-altitude plateau at the edge of the Andes Mountains, the province is responsible for roughly 70 percent of the country's annual wine production. The French Grape variety Malbec has its New World home in the vineyards of Mendoza, producing red wines of great concentration and intensity. The province Lies on the western edge of Argentina, across the Andes Mountains from Chile.
The word of the wine: Decanter
1) Glass container with a narrow neck used to aerate or decant the wine. 2) Decanter wines: wines that are drunk young and that were once drawn directly from the barrel. For example, some Muscadets or Beaujolais.
