Winery PasiónBobal
Red wine
This wine is composed of 100% of the grape variety Bobal.
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
The Bobal of the Winery Pasión is in the top 90 of wines of Utiel-Requena.
Taste structure of the Bobal from the Winery Pasión
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bobal of Winery Pasión in the region of Valence is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Bobal of Winery Pasión in the region of Valence often reveals types of flavors of cherry, grapefruit or oaky and sometimes also flavors of citrus, smoke or peach.
Food and wine pairings with Bobal
Pairings that work perfectly with Bobal
Original food and wine pairings with Bobal
The Bobal of Winery Pasión matches generally quite well with dishes of beef, veal or poultry such as recipes of fondue with broth, veal escalope with lemon sauce or keftas tajine with eggs.
Details and technical informations about Winery Pasión's Bobal.
Discover the grape variety: Bobal
Intensely coloured, structured reds with an inky robe and tight tannins, featuring aromas of blackberry, black plum, black cherry, spices, liquorice and balsamic notes. High acidity and good ageing potential in old vines. The absolute star of Utiel-Requena DO (Valencia province) where it is experiencing a marked qualitative revival, also made as typey Clarete rosés and modern ageing cuvées. Also in Manchuela DO and Ribera del Júcar DO. Native Levantine grape.
Last vintages of this wine
The best vintages of Bobal from Winery Pasión are 2008, 2023, 2022, 2021 and 2020.
Informations about the Winery Pasión
The Winery Pasión is one of of the world's greatest estates. It offers 8 wines for sale in the of Utiel-Requena to come and discover on site or to buy online.
The wine region of Utiel-Requena
DO in southeastern Spain, west of Valencia on a plateau at 750 m. Signature Bobal (80%, a native almost exclusive to here): dense, deeply coloured reds with signature notes of black cherry, blackberry, plum, wild herbs and a balsamic touch, firm tannins and lively acidity - old vines >40 years on over half the vineyard. Also spicy Tempranillo, round Garnacha, dense Cabernet Sauvignon. Saline rosés.
The wine region of Valence
Sunny Mediterranean Levant, sun-drenched accessible wines. Monastrell (Mourvèdre) star red in Alicante: fleshy and deep with black fruits, garrigue, leather and spice, firm tannins. Round, fruity Bobal from Utiel-Requena, supple Garnacha, juicy Tempranillo. Fresh whites: light Merseguera, aromatic Moscatel (fresh grape, flowers).
The word of the wine: Body
Character of a wine combining a good constitution (structure and flesh) with warmth.
