Winery Pasini San GiovanniIl Valtènesi
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Il Valtènesi from the Winery Pasini San Giovanni
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Il Valtènesi of Winery Pasini San Giovanni in the region of Lombardie is a powerful.
Wine flavors and olphactive analysis
On the nose the Il Valtènesi of Winery Pasini San Giovanni in the region of Lombardie often reveals types of flavors of non oak, earth or oak and sometimes also flavors of red fruit.
Food and wine pairings with Il Valtènesi
Pairings that work perfectly with Il Valtènesi
Original food and wine pairings with Il Valtènesi
The Il Valtènesi of Winery Pasini San Giovanni matches generally quite well with dishes of beef, pasta or lamb such as recipes of pasta al forno (baked pasta), pasta carbonara a la flo without egg or saddle of lamb stuffed with chicken breast and basil.
Details and technical informations about Winery Pasini San Giovanni's Il Valtènesi.
Discover the grape variety: Gibert
An ancient grape variety found in the Lot department. A.D.N. analyses processed by specific software (U.M.R.-A.G.A.P. Montpellier) have indicated that it is the result of a cross between côt and colombaud. Today, no longer present in the vineyard, it is on the verge of extinction, registered in the Official Catalogue of wine grape varieties, list A1.
Last vintages of this wine
The best vintages of Il Valtènesi from Winery Pasini San Giovanni are 2017, 2018, 2016, 2012 and 2015.
Informations about the Winery Pasini San Giovanni
The Winery Pasini San Giovanni is one of of the world's greatest estates. It offers 23 wines for sale in the of Valtenesi to come and discover on site or to buy online.
The wine region of Valtenesi
The wine region of Valtenesi is located in the region of Lombardie of Italy. Wineries and vineyards like the Domaine Pasini San Giovanni or the Domaine Cà Maiol produce mainly wines pink, red and sparkling. The most planted grape varieties in the region of Valtenesi are Sangiovese et Marzemino, they are then used in wines in blends or as a single variety. On the nose of Valtenesi often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, red fruit or tropical fruit.
The wine region of Lombardie
Lombardy is one of Italy's largest and most populous regions, located in the north-central Part of the country. It's home to a handful of popular and well-known wine styles, including the Bright, cherry-scented Valtellina and the high-quality Sparkling wines Franciacorta and Oltrepo Pavese Metodo Classico. Lombardy is Italy's industrial powerhouse, with the country's second largest city (Milan) as its regional capital. Despite this, the region has vast tracts of unspoiled countryside, home to many small wineries that produce a significant portion of the region's annual wine production of 1.
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The word of the wine: Sorting
Action which consists in removing the bad grains, not ripe or affected by the rot. We often use vibrating sorting tables which, by shaking, make the impurities fall to the ground. In the case of sweet wines, we speak of harvesting by successive selections, in several passages, to select the very ripe grapes each time.