Winery ParussoMetodo Classico Brut
Sparkling wine
This wine generally goes well with beef, veal or lamb.
The Metodo Classico Brut of the Winery Parusso is in the top 80 of wines of Langhe.
Wine flavors and olphactive analysis
On the nose the Metodo Classico Brut of Winery Parusso in the region of Piedmont often reveals types of flavors of cream, peach or strawberries and sometimes also flavors of raspberry, apricot or yeast.
Food and wine pairings with Metodo Classico Brut
Pairings that work perfectly with Metodo Classico Brut
Original food and wine pairings with Metodo Classico Brut
The Metodo Classico Brut of Winery Parusso matches generally quite well with dishes of beef, lamb or veal such as recipes of navarin of the sea da gigi, marinated leg of lamb with herbs or duck with orange.
Discover the grape variety: Nebbiolo
A very old grape variety grown in the Italian Piedmont. It has a great resemblance with the Freisa, which also comes from the same Italian region. Among the various massal selections made in Italy, we find lampia, michet and rosé. It can be found in Italy, Austria, Bulgaria, Cyprus, Greece, Mexico, the United States (California), Australia, etc. In France, it is practically unknown, perhaps because it is a delicate and demanding grape variety with, among other things, a fairly long phenological cycle.
Last vintages of this wine
The best vintages of Metodo Classico Brut from Winery Parusso are 2015, 2014, 2012, 2011 and 2010.
Informations about the Winery Parusso
The Winery Parusso is one of of the world's greatest estates. It offers 35 wines for sale in the of Langhe to come and discover on site or to buy online.
The wine region of Langhe
The wine region of Langhe is located in the region of Piémont of Italy. We currently count 1082 estates and châteaux in the of Langhe, producing 2506 different wines in conventional, organic and biodynamic agriculture. The wines of Langhe go well with generally quite well with dishes .
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Second wine
In the Bordeaux vineyard, the second wine is a lesser-aged wine made from the youngest vines, while the main wine of the château is called the "grand vin".
