Winery Parsonage - Wild Card Red

Winery ParsonageWild Card Red

4.1
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Wild Card Red of Winery Parsonage is a red wine from the region of Monterey County of California.
This wine is a blend of 4 varietals which are the Cabernet-Sauvignon, the Petit Verdot, the Pinot noir and the Merlot.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Wild Card Red from the Winery Parsonage

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Wild Card Red of Winery Parsonage in the region of California is a powerful with a nice balance between acidity and tannins.

Details and technical informations about Winery Parsonage's Wild Card Red.

Winemaker
Bill Ellen Parsons
Region/Great wine region
Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Cabernet-Sauvignon

Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.

Last vintages of this wine

Wild Card Red - 2011
In the top 100 of of Monterey County wines
Average rating: 4.211110

The best vintages of Wild Card Red from Winery Parsonage are 2011

Informations about the Winery Parsonage

The winery offers 25 different wines.
Its wines get an average rating of 4.1.
It is in the top 10 of the best estates in the region
It is located in Monterey County in the region of California

The Winery Parsonage is one of of the world's greatest estates. It offers 25 wines for sale in the of Monterey County to come and discover on site or to buy online.

Top wine California
In the top 35000 of of United States wines
In the top 4500 of of Monterey County wines
In the top 150000 of red wines
In the top 250000 wines of the world

The wine region of Monterey County

The wine region of Monterey County is located in the region of Central Coast of California of United States. Wineries and vineyards like the Domaine Bernardus or the Domaine Scar Of The Sea produce mainly wines red, white and pink. The most planted grape varieties in the region of Monterey County are Pinot noir, Chardonnay and Merlot, they are then used in wines in blends or as a single variety. On the nose of Monterey County often reveals types of flavors of cherry, mint or mocha and sometimes also flavors of black currant, chocolate or nutmeg.


The wine region of California

California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.

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The word of the wine: Decanting

A sommelier uses a decanter to separate the clear wine from the solid parts in a bottle.

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