Winery Parra DoradaCastillo de Cortés Cabernet Sauvignon Tinto Semidulce
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or lamb.
Taste structure of the Castillo de Cortés Cabernet Sauvignon Tinto Semidulce from the Winery Parra Dorada
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Castillo de Cortés Cabernet Sauvignon Tinto Semidulce of Winery Parra Dorada in the region of Madrid is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Castillo de Cortés Cabernet Sauvignon Tinto Semidulce
Pairings that work perfectly with Castillo de Cortés Cabernet Sauvignon Tinto Semidulce
Original food and wine pairings with Castillo de Cortés Cabernet Sauvignon Tinto Semidulce
The Castillo de Cortés Cabernet Sauvignon Tinto Semidulce of Winery Parra Dorada matches generally quite well with dishes of beef, lamb or poultry such as recipes of thai beef skewers, merguez - courgettes gratin (leftover barbecue) or chicken curry with coconut milk and cashew nuts.
Details and technical informations about Winery Parra Dorada's Castillo de Cortés Cabernet Sauvignon Tinto Semidulce.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Castillo de Cortés Cabernet Sauvignon Tinto Semidulce from Winery Parra Dorada are 0, 2016
Informations about the Winery Parra Dorada
The Winery Parra Dorada is one of of the world's great estates. It offers 69 wines for sale in the of Madrid to come and discover on site or to buy online.
The wine region of Madrid
High-altitude Spanish DO (600-1,000 m), a qualitative renaissance led by old Garnacha vines. Sun-drenched, fine Garnacha reds with signature notes of ripe cherry, wild strawberry, garrigue, white pepper and a granite mineral touch, silky tannins and altitude freshness — San Martín de Valdeiglesias leads. Fleshy Tempranillo (Tinto Fino) at Arganda. Native Albillo Real whites, ample and floral (pear, honey).
The word of the wine: Austere
A full-bodied, closed wine whose qualities are noticeable, but which does not express its full potential.
