Winery Poderi ParpinelloVini Miei Cagnulari Isola dei Nuraghi
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Vini Miei Cagnulari Isola dei Nuraghi from the Winery Poderi Parpinello
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vini Miei Cagnulari Isola dei Nuraghi of Winery Poderi Parpinello in the region of Sardinia is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Vini Miei Cagnulari Isola dei Nuraghi
Pairings that work perfectly with Vini Miei Cagnulari Isola dei Nuraghi
Original food and wine pairings with Vini Miei Cagnulari Isola dei Nuraghi
The Vini Miei Cagnulari Isola dei Nuraghi of Winery Poderi Parpinello matches generally quite well with dishes of beef, pasta or lamb such as recipes of roasted fillet of beef with parsley, fish with tamarind or blanquette of lamb.
Details and technical informations about Winery Poderi Parpinello's Vini Miei Cagnulari Isola dei Nuraghi.
Discover the grape variety: Molinera gorda
An ancient table grape of Spanish origin. Little known in France, it can still be found in Italy, Australia, the United States (California), Mexico where it is grown in pergolas, etc. It should not be confused with the molinara grown and known in Italy.
Last vintages of this wine
The best vintages of Vini Miei Cagnulari Isola dei Nuraghi from Winery Poderi Parpinello are 2014, 0, 2018, 2016
Informations about the Winery Poderi Parpinello
The Winery Poderi Parpinello is one of of the world's great estates. It offers 19 wines for sale in the of Isola dei Nuraghi to come and discover on site or to buy online.
The wine region of Isola dei Nuraghi
The wine region of Isola dei Nuraghi is located in the region of Sardaigne of Italy. Wineries and vineyards like the Domaine Argiolas or the Domaine Capichera produce mainly wines red, white and pink. The most planted grape varieties in the region of Isola dei Nuraghi are Vermentino, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Isola dei Nuraghi often reveals types of flavors of cherry, white pepper or cigar box and sometimes also flavors of oregano, menthol or black plum.
The wine region of Sardinia
Sardinia, located 240 km off the west coast of mainland Italy, is the second largest island in the Mediterranean. With an area of about 9,300 square miles, it is almost three times the Size of Corsica, its immediate neighbor to the North, and only slightly smaller than the other major Italian island, Sicily. The island, called Sardegna by its Italian-speaking inhabitants, has belonged to various empires and kingdoms over the centuries. This is reflected in its place names, architecture, languages and dialects, and its unique portfolio of wine grapes.
The word of the wine: Harmonious
Balance of the different organoleptic elements of a wine. This harmony is linked to the typicity of each wine. The sweetness of a sweet wine is an element of its balance, whereas a Sancerre or a Chablis will be asked to be lively and dry.
